WordNet

cultivate by growing, often involving improvements by means of agricultural techniques; "The Bordeaux region produces great red wines"; "They produce good ham in Parma"; "We grow wheat here"; "We raise hogs here" (同)raise, farm, produce
come to have or undergo a change of (physical features and attributes); "He grew a beard"; "The patient developed abdominal pains"; "I got funny spots all over my body"; "Well-developed breasts" (同)develop, produce, get, acquire
become attached by or as if by the process of growth; "The tree trunks had grown together"
become larger, greater, or bigger; expand or gain; "The problem grew too large for me"; "Her business grew fast"
cause to grow or develop; "He grows vegetables in his backyard"
increase in size by natural process; "Corn doesnt grow here"; "In these forests, mushrooms grow under the trees"; "her hair doesnt grow much anymore"
pull in opposite directions; "During the Inquisition, the torturers would stretch their victims on a rack"
extend ones limbs or muscles, or the entire body; "Stretch your legs!"; "Extend your right arm above your head" (同)extend
an unbroken period of time during which you do something; "there were stretches of boredom"; "he did a stretch in the federal penitentiary" (同)stint
extend ones body or limbs; "Lets stretch for a minute--weve been sitting here for over 3 hours" (同)stretch out
become longer by being stretched and pulled; "The fabric stretches"
the capacity for being stretched (同)stretchiness, stretchability
exercise designed to extend the limbs and muscles to their full extent (同)stretching
a straightaway section of a racetrack
extension to or beyond the ordinary limit; "running at full stretch"; "by no stretch of the imagination"; "beyond any stretch of his understanding"
a large and unbroken expanse or distance; "a stretch of highway"; "a stretch of clear water"
occupy a large, elongated area; "The park stretched beneath the train line" (同)stretch along
lie down comfortably; "To enjoy the picnic, we stretched out on the grass" (同)stretch out
easily stretched; "stretch hosiery"
extend the scope or meaning of; often unduly; "Stretch the limits"; "stretch my patience"; "stretch the imagination"
having an elongated seating area; "a stretch limousine"
open or straighten out; unbend; "Can we extend the legs of this dining table?"
increase in quantity or bulk by adding a cheaper substance; "stretch the soup by adding some more cream"; "extend the casserole with a little rice" (同)stretch
prolong the time allowed for payment of; "extend the loan"
expand the influence of; "The King extended his rule to the Eastern part of the continent" (同)expand
make available; provide; "extend a loan"; "The bank offers a good deal on new mortgages" (同)offer
reach outward in space; "The awning extends several feet over the sidewalk" (同)poke out, reach_out
grow too large or too mature for; "I have outgrown these clothes"; "She outgrew her childish habits"
grow faster than
a natural consequence of development (同)branch, offshoot, offset
covered with growing plants
abounding in usually unwanted vegetation
relating to or suitable for growth; "the growing season for corn"; "good growing weather"
(electronics) the production of (semiconductor) crystals by slow crystallization from the molten state

PrepTutorEJDIC

『成長する』,育つ,〈植物が〉生える,茂る / (類・量・程などにおいて)『増大する』,大きくなる / 『しだいになる』 / …‘を'成長させる,大きくする,育てる / …から生じる(起こる)
growの過去分詞 / 成長した,大きくなった / 《複合語を作って》「…の茂った」「…産の」の意を表す
growの過去形
〈手足・翼など〉‘を'『いっぱいに伸ばす(広げる)』《+out+名,+名+out》 / 〈手など〉‘を'差し出す《+out+名,+名+out》 / (一方から一方へ)〈なわなど)‘を'張る,渡す,〈じゅうたんなど〉‘を'敷く《+名+out, out+名》 / 〈神経など〉‘を'極度に緊張させる,ぎりぎりまで使う(働かせる) / 〈意味・法律など〉‘を'拡大解釈する,誇張する / (無理に)〈靴など〉‘を'広げる,長くする,引っ張る / 〈訪問など〉‘を'引き延ばす,長びかせる / 〈人が〉『長々と横になる』(寝べる)《+out》 / 〈人が〉手足をいっぱいに克ばす《+out》 / 《副詞[句]を伴って》伸びている,広がっている / 〈ゴムなどが〉伸びる / 〈C〉(…の)(空間的な)『広がり』,伸び,範囲《+of+名》 / 〈C〉(時間的な)一続きの期間,長さ《+of+名》 / 〈C〉《単数形で》『伸ばす(伸びる)こと』 / 〈U〉弾力性,伸張力 / 〈C〉《単数形で》(競走路の,特に最後の)直線コース / 弾性を持つ材料でできた,ストレッチの
(…まで)〈距離・期間など〉‘を'『延ばす』,延長する《+『名』+『to』+『名』》 / (…に)〈手・足,針金など〉‘を'『伸ばす』,広げる《+『名』+『to』+『名』》 / 《文》(…に)〈親切・援助など〉‘を'『及ぼす』《+『名』+『to』+『名』》 / 〈事業・意味など〉‘を'広げる,拡張する / (距離・期間など)(…まで)『広がる』,『伸びる』,(…に)及ぶ,わたる《+『to+『名』》
…‘が'合わないほど大きくなる / (年とともに)…‘から'脱する / …‘より'背が高くなる
(一般に)自然に発生してくる物;若枝,こぶ,はれもの / 自然に生じる結果
(草木が)おい茂った;(…が)おい茂った《+『with』+『名』》 / 《名詞の前にのみ用いて》成長し過ぎた

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出典(authority):フリー百科事典『ウィキペディア（Wikipedia）』「2017/11/18 19:39:27」(JST)

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UpToDate Contents

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1. 癌生存者用ケアの質の保証：癌と共生するためのケアプラン assuring quality of care for cancer survivors the survivorship care plan
2. 最新の診療アップデート practice changing updates
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5. ストルバイト結石の病因および臨床症状 pathogenesis and clinical manifestations of struvite stones

English Journal

Variation of cardinal growth parameters and growth limits according to phylogenetic affiliation in the Bacillus cereus Group. Consequences for risk assessment.

Carlin F, Albagnac C, Rida A, Guinebretière MH, Couvert O, Nguyen-The C.SourceINRA, UMR408 Sécurité et Qualité des Produits d'Origine Végétale, Site Agroparc, F-84000, Avignon, France; Université d'Avignon et des Pays de Vaucluse, UMR408 Sécurité et Qualité des Produits d'Origine Végétale, F-84000 Avignon, France. Electronic address: frederic.carlin@avignon.inra.fr.
Food microbiology.Food Microbiol.2013 Feb;33(1):69-76. doi: 10.1016/j.fm.2012.08.014. Epub 2012 Sep 10.
The growth rates of strains covering the seven major phylogenetic groups of Bacillus cereus sensu lato (as defined by Guinebretiere et al., 2008) at a range of temperature (7 °C-55 °C), pH (4.6-7.5) and a(w) (0.929-0.996, with 0.5%-10% NaCl as humectant) were determined. Growth rates were fitte
PMID 23122503

Technological and safety characteristics of Staphylococcaceae isolated from Spanish traditional dry-cured sausages.

Cachaldora A, Fonseca S, Franco I, Carballo J.SourceÁrea de Tecnología de los Alimentos, Facultad de Ciencias de Ourense, Universidad de Vigo, 32004 Ourense, Spain.
Food microbiology.Food Microbiol.2013 Feb;33(1):61-8. doi: 10.1016/j.fm.2012.08.013. Epub 2012 Sep 13.
The aim of this study was to determine the technological properties (nitrate reductase, proteolytic and lipolytic activities; and the ability to grow at the temperature and pH values of fermenting sausage, and at high NaCl concentrations) and safety characteristics (amino acid decarboxylase and ente
PMID 23122502

Prevalence of extended-spectrum β-lactamase-producing Enterobacteriaceae in meat products sold in Navarra, Spain.

Ojer-Usoz E, González D, Vitas AI, Leiva J, García-Jalón I, Febles-Casquero A, Escolano Mde L.SourceDepartment of Microbiology and Parasitology, Microbiological Food and Water Laboratory, C.I.F.A. University of Navarra, C/Irunlarrea 1, 31008 Pamplona, Spain.
Meat science.Meat Sci.2013 Feb;93(2):316-21. doi: 10.1016/j.meatsci.2012.09.009. Epub 2012 Sep 23.
Patterns of resistance in β-lactamase-producing Enterobacteriaceae family were investigated in isolates from 141 meat products (beef, poultry and pork) purchased in Spain. The strains that grow in ChromID ESBL agar plates were confirmed using the paired disk diffusion method. Resistance to amoxicil
PMID 23062714

Extruded films of blended chitosan, low density polyethylene and ethylene acrylic acid.

Martínez-Camacho AP, Cortez-Rocha MO, Graciano-Verdugo AZ, Rodríguez-Félix F, Castillo-Ortega MM, Burgos-Hernández A, Ezquerra-Brauer JM, Plascencia-Jatomea M.SourceDepartamento de Investigación y Posgrado en Alimentos, Universidad de Sonora, Hermosillo, Sonora, Mexico.
Carbohydrate polymers.Carbohydr Polym.2013 Jan 16;91(2):666-74. doi: 10.1016/j.carbpol.2012.08.076. Epub 2012 Aug 29.
The obtaining of chitosan extruded films was possible by using low density polyethylene (LDPE) as a matrix polymer and ethylene-acrylic acid copolymer as an adhesive, in order to ensure adhesion in the interphase of the immiscible polymers. The obtained blend films were resistant; however, a reducti
PMID 23121962

Japanese Journal

単一種類のカーボンナノチューブを生み出す種分子設計

ミラージョアンナ,菅井俊樹 [訳]
パリティ 30(6), 50-53, 2015-06
NAID 40020464748

Wrinkle generation in shear-enforced rectangular membrane

Senda Kei,Petrovic Mario,Nakanishi Kei
Acta Astronautica 111, 110-135, 2015-06
… As collapsed sections grow, new wrinkles are generated. …
NAID 120005587801

Fabrication of micron-sized Al/Ni tetrapod particles with self-propagating exothermic function

Inoue Keita,Fujito Toshihisa,Fujita Kazuhiro,Kuroda Yoshikazu,Takane Katsuhisa,Namazu Takahiro
Jpn. J. Appl. Phys. 54(6S1), 06FP10, 2015-05-21
… The particles are subjected to electroless Ni plating to grow Ni into small pores, and the plating solution is successfully impregnated into Al particles consisting of 30-µm-diameter Al powders. …
NAID 150000110801

木の実は旅する /

渡辺一夫,安池和也
たくさんのふしぎ (362), 1冊., 2015-05
NAID 40020414033

★リンクテーブル★

リンク元	「成長」「extend」「outgrowth」「outgrow」「stretch」
拡張検索	「growth disorder」「vascular endothelial cell growth factor」「vascular endothelial growth factor」

「成長」

　　[★]

英: growth、outgrowth、grow、outgrow、development
関: 発育、伸長、増殖、伸びる、発達、生育; 二次性徴

身長・体重、頭囲、胸囲

	身長(cm)		体重(kg)		頭囲(cm)	胸囲(cm)
生下時	50		3	(ｘ2)	33	32
3ヶ月	60		6
6ヶ月	70		8
1歳	75	(ｘ1.5)	9	(ｘ3)	45	45
2歳				(ｘ4)
3歳	94		14		49	50
4歳		(ｘ2)		(ｘ5)
5歳				(ｘ6)