白米

WordNet

a highly developed state of perfection; having a flawless or impeccable quality; "they performed with great polish"; "I admired the exquisite refinement of his prose"; "almost an inspiration which gives to all work that finish which is almost art"--Joseph Conrad (同)refinement, culture, cultivation, finish
a preparation used in polishing
the property of being smooth and shiny (同)gloss, glossiness, burnish
improve or perfect by pruning or polishing; "refine ones style of writing" (同)refine, fine-tune, down
bring to a highly developed, finished, or refined state; "polish your social manners" (同)round, round_off, polish up, brush up
make (a surface) shine; "shine the silver, please"; "polish my shoes" (同)smooth, smoothen, shine
sieve so that it becomes the consistency of rice; "rice the potatoes"
annual or perennial rhizomatous marsh grasses; seed used for food; straw used for paper
grains used as food either unpolished or more often polished
perfected or made shiny and smooth; "his polished prose"; "in a freshly ironed dress and polished shoes"; "freshly polished silver"
showing a high degree of refinement and the assurance that comes from wide social experience; "his polished manner"; "maintained an urbane tone in his letters" (同)refined, svelte, urbane
United States playwright (1892-1967) (同)Elmer Rice, Elmer Leopold Rice, Elmer Reizenstein
English lyricist who frequently worked with Andrew Lloyd Webber (born in 1944) (同)Sir Tim Rice, Timothy Miles Bindon Rice

PrepTutorEJDIC

…‘を'『磨く』,光らせる,‘の'つやを出す / 〈熊度・言葉など〉‘を'『洗練する』,上品にする / 〈文章・演技など〉‘に'磨きをかける / 磨いてつやが出る,滑らかになる / 《a ~》光沢,つや / 〈U〉〈C〉つや出し,みがき粉 / 《a ~》磨きをかけること / 〈U〉(態度・ふるまいの)先練,上品さ
『米』(欧米ではプディングやケーキの原料にも用いる) / イネ(稲) / 〈ゆでたジャガイモ・カボチャなど〉‘を'ライサー(ricer)で米粒ほどの太さのそうめん状にする
磨かれた / 先練された,上品な

Wikipedia preview

出典(authority):フリー百科事典『ウィキペディア（Wikipedia）』「2016/04/21 09:38:20」(JST)

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Cooked white rice

White rice is the name given to milled rice that has had its husk, bran, and germ removed. This alters the flavour, texture and appearance of the rice and helps prevent spoilage and extend its storage life. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance.

The milling and polishing processes both remove important nutrients. A diet based on unenriched white rice leaves many people vulnerable to the neurological disease beriberi, due to a deficiency of thiamine (vitamin B₁).^[1] White rice is often enriched with some of the nutrients stripped from it during its processing.^[2] Enrichment of white rice with B₁, B₃, and iron is required by law in the United States.^[3]^[4] As with all natural foods, the precise nutritional composition of rice varies slightly depending on the variety, soil conditions, environmental conditions and types of fertilizers.

At various times, starting in the 19th century, brown rice and wild rice have been advocated as healthier alternatives.^[5] The bran in brown rice contains significant dietary fiber and the germ contains many vitamins and minerals.^[6]

Typically, 100 grams of uncooked rice produces around 240 to 260 grams of cooked grains, the difference in weight owing to absorbed cooking water.

References

^ Carpenter, Kenneth, Beriberi, White Rice, and Vitamin B - A Disease, a Cause, and a Cure
^ "Christiaan Eijkman, Beriberi and Vitamin B1". nobelprize.org. Retrieved 28 September 2015.
^ Sharon Perkins. "How Is White Rice Healthy for Our Body?". LIVESTRONG.COM. Retrieved 28 September 2015.
^ "7 U.S. Code § 1431c - Enrichment and packaging of cornmeal, grits, rice, and white flour available for distribution". cornell.edu. Retrieved 28 September 2015.
^ "Brown Rice vs. White Rice: Which Is Better?". WebMD. Retrieved 28 September 2015.
^ Difference between white and brown rice

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English Journal

Polishing and parboiling effect on the nutritional and technological properties of pigmented rice.

Paiva FF1, Vanier NL2, Berrios Jde J3, Pinto VZ4, Wood D3, Williams T3, Pan J3, Elias MC4.
Food chemistry.Food Chem.2016 Jan 15;191:105-12. doi: 10.1016/j.foodchem.2015.02.047. Epub 2015 Feb 16.
This study aims to evaluate the effects of polishing and parboiling on proximate composition, structure, phenolic compounds, antioxidant activity, cooking time and hardness of IAC-600 black rice cultivar and MPB-10 red rice lineage. Proximate analysis and light micrographs revealed higher migration
PMID 26258708

Impact of the degree of cooking on starch digestibility of rice - An in vitro study.

Tamura M1, Singh J2, Kaur L3, Ogawa Y4.
Food chemistry.Food Chem.2016 Jan 15;191:98-104. doi: 10.1016/j.foodchem.2015.03.127. Epub 2015 Apr 4.
The impact of cooking degree on the starch digestibility of a non-waxy, cooked rice was examined through a simulated gastro-small intestinal in vitro digestion model. The starch hydrolysis of both non-homogenised and homogenised cooked rice samples during simulated digestion was also compared in ord
PMID 26258707

Detection of Inorganic Arsenic in Rice Using a Field Test Kit: A Screening Method.

Bralatei E1, Lacan S1, Krupp EM1, Feldmann J1.
Analytical chemistry.Anal Chem.2015 Nov 17;87(22):11271-6. doi: 10.1021/acs.analchem.5b02386. Epub 2015 Oct 27.
Rice is a staple food eaten by more than 50% of the world's population and is a daily dietary constituent in most South East Asian countries where 70% of the rice export comes from and where there is a high level of arsenic contamination in groundwater used for irrigation. Research shows that rice c
PMID 26506262

Japanese Journal

Characterization of Japanese Polished Rice by Stable Hydrogen Isotope Analysis of Total Fatty Acids for Tracing Regional Origin

SUZUKI Yaeko,AKAMATSU Fumikazu,NAKASHITA Rumiko [他]
Analytical Sciences 29(1), 143-146, 2013-01-00
NAID 40019554186

The transfer of stable ^<133>Cs from rice to Japanese sake(BREWING AND FOOD TECHNOLOGY)

Okuda Masaki,Joyo Midori,Tokuoka Masafumi [他],Hashiguchi Tomokazu,Goto-Yamamoto Nami,Yamaoka Hiroshi,Shimoi Hitoshi
Journal of bioscience and bioengineering 114(6), 600-605, 2012-12-00
… Possible contamination by radioactive cesium (Cs), released by the Fukushima Daiichi Nuclear Plant Accident in Japan on March 2011, has been a matter of concern with respect to Japanese sake made from rice grains cultivated in affected fields. … In this study, the behavior of stable ^<133>Cs, which is a useful analogue for predicting the behavior of radioactive Cs, was investigated in the production of sake using rice grains harvested in Japan in 2010. …
NAID 110009578152

Current situation of cadmium-polluted paddy soil, rice and soybean in the Mae Sot District, Tak Province, Thailand(Plant nutrition)

SRIPRACHOTE Anongnat,KANYAWONGHA Pornthiwa,OCHIAI Kumiko,MATOH Toru
Soil science and plant nutrition 58(3), 349-359, 2012-06-00
… Home-consumed rice grains were collected from all 23 households in the village of Pha Te, Mae Sot District of Tak Province, Thailand. … The Cd concentration in unhusked rice (Oryza sativa L.) grains ranged from 0.04 to 1.75mg Cd kg^<-1>, and the rice of more than half of the households contained Cd levels higher than the critical level of 0.4mg Cd kg^<-1> … polished rice, which is CODEX standard. …
NAID 110009580110

Related Pictures

★リンクテーブル★

関連記事	「rice」「polish」「RICE」

「rice」

　　[★]

米、イネ

関: Alopecurus、Gramineae、grass、O. sativa、Oryza、Oryza sativa、Poaceae

「polish」

　　[★]

v.

磨く、研磨加工する、ポリッシュする

n.

光沢剤

「RICE」

　　[★]

R：休息：rest
I：冷却：icing
C：圧迫：compression
E：挙上：elevation

[1] Carpenter, Kenneth, Beriberi, White Rice, and Vitamin B - A Disease, a Cause, and a Cure

[2] "Christiaan Eijkman, Beriberi and Vitamin B1". nobelprize.org. Retrieved 28 September 2015.

[3] Sharon Perkins. "How Is White Rice Healthy for Our Body?". LIVESTRONG.COM. Retrieved 28 September 2015.

[4] "7 U.S. Code § 1431c - Enrichment and packaging of cornmeal, grits, rice, and white flour available for distribution". cornell.edu. Retrieved 28 September 2015.

[5] "Brown Rice vs. White Rice: Which Is Better?". WebMD. Retrieved 28 September 2015.

[6] Difference between white and brown rice

匿名

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案内

案内

polished rice