- 関
- intercept、section
WordNet
- hit a ball so that it causes a backspin
- a share of something; "a slice of the companys revenue" (同)piece
- a golf shot that curves to the right for a right-handed golfer; "he took lessons to cure his slicing" (同)fade, slicing
- a spatula for spreading paint or ink
- a thin flat piece cut off of some object
- cut into slices; "Slice the salami, please" (同)slice up
- hit a ball and put a spin on it so that it travels in a different direction
- a land unit equal to 1 square mile
- one of several parts or pieces that fit with others to constitute a whole object; "a section of a fishing rod"; "metal sections were used below ground"; "finished the final segment of the road" (同)segment
- a small class of students who are part of a larger course but are taught separately; "a graduate student taught sections for the professors lecture course" (同)discussion section
- (geometry) the area created by a plane cutting through a solid (同)plane section
- a self-contained part of a larger composition (written or musical); "he always turns first to the business section"; "the history of this work is discussed in the next section" (同)subdivision
- a distinct region or subdivision of a territorial or political area or community or group of people; "no section of the nation is more ardent than the South"; "there are three synagogues in the Jewish section"
- a division of an orchestra containing all instruments of the same class
- a segment of a citrus fruit; "he ate a section of the orange"
- a small army unit usually having a special function
- a small team of policemen working as part of a police platoon
- a very thin slice (of tissue or mineral or other substance) for examination under a microscope; "sections from the left ventricle showed diseased tissue"
- seize on its way; "The fighter plane was ordered to intercept an aircraft that had entered the countrys airspace" (同)stop
- the point at which a line intersects a coordinate axis
- a machine for cutting; usually with a revolving blade
- knife especially designed for slicing particular foods, as cheese
- a golfer whose shots typically curve right (for right-handed golfers)
- iron bar used to loosen and rake clinkers out of furnaces
- used of meat; cut into pieces for serving
- the act of cutting into slices
PrepTutorEJDIC
- (…の)(薄く切った平らな)『一枚』,一切れ《+『of』+『名』》・(…の)分け前(share),一部(part)《+『of』+『名』》・スライス(野球・ゴルフなどで,打球が打者のきき手の方向に飛ぶこと,またその打球) ・料理用へら,フライ返し / 〈パンなど〉‘を'『薄く切る』《+『up』+『名,』+『名』+『up』》・…‘を'薄く切り取る《+『off』+『名,』+『名』+『off』》・〈水など〉‘を'切って進む・(野球・ゴルフなどで)〈ボール〉‘を'スライスさせて打つ,きき手の方向に打つ・(水なとを)切って進む《+『through』+『名』》 / (野球・ゴルフなどで)〈打者が〉ボールをスライスさせて打つ;〈ボールが〉スライスして飛ぶ
- 〈C〉(全体を構成する個々の)『部分』,部品;(全体の中で特定の用途・機能・特徴を持った)部分,部門 / 〈C〉(内部構造を児す)断面図;切断面 / 〈U〉切断すること,(外科の)切開;〈C〉(顕微鏡などで検査する組織の)切片 / 〈C〉《米》セクション(郡区(township)の36分の1に当たる1平方マイル(640エーカー)の土地区画の広さ) / …‘を'区分(分割)する / …‘の'断面[図]を作る
- 〈進行する人・物〉‘を'途中で捕まえる(奪う) / …‘の'進行をさえぎる;…‘を'妨げる,中断する / (数学で)〈線・平面〉‘を'2点(2線)で切り取る
- 薄く切る人 / (パン・肉などを切る)薄切り機,スライサー
Wikipedia preview
出典(authority):フリー百科事典『ウィキペディア(Wikipedia)』「2016/10/05 21:32:37」(JST)
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Look up slice in Wiktionary, the free dictionary. |
Slice may refer to:
Contents
- 1 Food
- 2 In arts and entertainment
- 2.1 Music
- 2.2 Other uses in arts and entertainment
- 3 In mathematics, science and technology
- 3.1 Computing
- 3.2 Mathematics
- 3.3 Other uses in science and technology
- 4 Sports
- 5 Business and other uses
- 6 See also
Food
- A portion of bread, pizza, cake, or meat that is cut flat and thin, cf. sliced bread
- Slice (soft drink), a line of fruit-flavored drinks
- Vanilla slice, a dessert
In arts and entertainment
Music
- Slice (Arthur Loves Plastic album), 1998, by Arthur Loves Plastic
- Slice (Five for Fighting album), 2009
- "Slice" (song), a 2009 song by Five for Fighting
Other uses in arts and entertainment
- Slice (TV channel), a Canadian TV channel formerly known as Life Network
- Slice (G.I. Joe), a fictional character in the G.I. Joe universe
- Slice, a region in Terry Pratchett's Discworld stories, see Discworld geography
In mathematics, science and technology
Computing
- Time slice, the time during which a process runs
- Time slice multiplexing, a form of processor scheduling
- Slice (disk), a logical division or partition of a hard disk
- Array slicing, an operation that extracts certain elements from an array
- Bit slicing, a technique for constructing a processor from modules of smaller bit width
Mathematics
- Slice category, in category theory, a special case of a comma category
- Slice genus, in knot theory
- Slice knot, in knot theory
- Slice sampling, a Monte Carlo sampling method
- Projection-slice theorem, a theorem about Fourier transforms
- Bers slice in theory of Kleinian groups
Other uses in science and technology
- Slice preparation or brain slice, an in vitro technique for neurophysiology
- Slice (electronics), a piece of semiconductor material used in circuits
Sports
- Backspin, or "slice" in racquet sports; also known as "slice" or left to right (clockwise) sidespin in golf
- Kimbo Slice (1974–2016), street fighter
Business and other uses
- Slice, Inc., a company that designs and produces box cutters and other cutting tools
- Slice, a Rakuten company that measures digital commerce and provides online shopping services
See also
- All pages beginning with "Slice"
- All pages with titles containing Slice
- Slicing (disambiguation)
- Part (disambiguation)
UpToDate Contents
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English Journal
- Feasibility of using hyperspectral imaging to predict moisture content of porcine meat during salting process.
- Liu D1, Sun DW2, Qu J1, Zeng XA1, Pu H1, Ma J1.Author information 1College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510641, PR China.2College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510641, PR China; Food Refrigeration and Computerised Food Technology, Agriculture and Food Science Centre, University College Dublin, National University of Ireland, Belfield, Dublin 4, Ireland. Electronic address: dawen.sun@ucd.ie.AbstractThe feasibility of using hyperspectral imaging technique (1000-2500nm) for predicting moisture content (MC) during the salting process of porcine meat was assessed. Different spectral profiles including reflectance spectra (RS), absorbance spectra (AS) and Kubelka-Munk spectra (KMS) were examined to investigate the influence of spectroscopic transformations on predicting moisture content of salted pork slice. The best full-wavelength partial least squares regression (PLSR) models were acquired based on reflectance spectra (Rc(2)=0.969, RMSEC=0.921%; Rc(2)=0.941, RMSEP=1.23%). On the basis of the optimal wavelengths identified using the regression coefficient, two calibration models of PLSR and multiple linear regression (MLR) were compared. The optimal RS-MLR model was considered to be the best for determining the moisture content of salted pork, with a Rc(2) of 0.917 and RMSEP of 1.48%. Visualisation of moisture distribution in each pixel of the hyperspectral image using the prediction model display moisture evolution and migration in pork slices.
- Food chemistry.Food Chem.2014 Jun 1;152:197-204. doi: 10.1016/j.foodchem.2013.11.107. Epub 2013 Nov 27.
- The feasibility of using hyperspectral imaging technique (1000-2500nm) for predicting moisture content (MC) during the salting process of porcine meat was assessed. Different spectral profiles including reflectance spectra (RS), absorbance spectra (AS) and Kubelka-Munk spectra (KMS) were examined to
- PMID 24444926
- Muscle disuse atrophy is not accompanied by changes in skeletal muscle satellite cell content.
- Snijders T1, Wall BT1, Dirks ML1, Senden JM1, Hartgens F2, Dolmans J3, Losen M4, Verdijk LB1, van Loon LJ1.Author information 1*Department of Human Movement Sciences, School for Nutrition, Toxicology and Metabolism (NUTRIM), Maastricht University, Maastricht, The Netherlands.2†Departments of Epidemiology and Surgery, School for Public Health and Primary Care (CAPHRI), Maastricht University Medical Centre+, Maastricht, The Netherlands.3‡Department of Surgery, Maastricht University Medical Centre+, Maastricht, The Netherlands.4§Department of Neuroscience, School of Mental Health and Neuroscience, Maastricht University, Maastricht, The Netherlands.AbstractMuscle disuse leads to a considerable loss in skeletal muscle mass and strength. However, the cellular mechanisms underlying disuse-induced muscle fibre atrophy remain to be elucidated. Therefore we assessed the effect of muscle disuse on the CSA (cross-sectional area), muscle fibre size, satellite cell content and associated myocellular signalling pathways of the quadriceps muscle. A total of 12 healthy young (24±1 years of age) men were subjected to 2 weeks of one-legged knee immobilization via a full-leg cast. Before and immediately after the immobilization period and after 6 weeks of natural rehabilitation, muscle strength [1RM (one-repetition maximum)], muscle CSA [single slice CT (computed tomography) scan] and muscle fibre type characteristics (muscle biopsies) were assessed. Protein and/or mRNA expression of key genes [i.e. MYOD (myogenic differentiation), MYOG (myogenin) and MSTN (myostatin)] in the satellite cell regulatory pathways were determined using Western blotting and RT-PCR (real-time PCR) analyses respectively. The present study found that quadriceps CSA declined following immobilization by 8±2% (P<0.05). In agreement, both type I and type II muscle fibre size decreased 7±3% and 13±4% respectively (P<0.05). No changes were observed in satellite cell content following immobilization in either type I or type II muscle fibres. Muscle MYOG mRNA expression doubled (P<0.05), whereas MSTN protein expression decreased 30±9% (P<0.05) following immobilization. Muscle mass and strength returned to the baseline values within 6 weeks of recovery without any specific rehabilitative programme. In conclusion, 2 weeks of muscle disuse leads to considerable loss in skeletal muscle mass and strength. The loss in muscle mass was attributed to both type I and type II muscle fibre atrophy, and was not accompanied by a decline in satellite cell content.
- Clinical science (London, England : 1979).Clin Sci (Lond).2014 Apr 1;126(8):557-66. doi: 10.1042/CS20130295.
- Muscle disuse leads to a considerable loss in skeletal muscle mass and strength. However, the cellular mechanisms underlying disuse-induced muscle fibre atrophy remain to be elucidated. Therefore we assessed the effect of muscle disuse on the CSA (cross-sectional area), muscle fibre size, satellite
- PMID 24215591
- Comprehensive low-dose imaging of carotid and coronary arteries with a single-injection dual-source CT angiography protocol.
- Tognolini A1, Arellano CS2, Marfori W3, Heidari G2, Sayre JW4, Krishnam MS3, Ruehm SG2.Author information 1Department of Radiological Sciences, David Geffen School of Medicine, Los Angeles, CA, USA. Electronic address: atognolini@outlook.com.2Department of Radiological Sciences, David Geffen School of Medicine, Los Angeles, CA, USA.3Department of Radiological Sciences, School of Medicine, University of California, Irvine, CA, USA.4Department of Radiological Sciences, David Geffen School of Medicine, Los Angeles, CA, USA; Department of Biostatistics, Fielding School of Public Health, University of California, Los Angeles, CA, USA.AbstractAIM: To assess the feasibility of a fast single-bolus combined carotid and coronary computed tomography angiography (CTA) protocol in asymptomatic patients.
- Clinical radiology.Clin Radiol.2014 Mar;69(3):246-53. doi: 10.1016/j.crad.2013.10.004. Epub 2013 Dec 2.
- AIM: To assess the feasibility of a fast single-bolus combined carotid and coronary computed tomography angiography (CTA) protocol in asymptomatic patients.MATERIALS AND METHODS: Thirty-three consecutive patients (18 women and 15 men) with a median age of 61 ± 14 years old (range 37-87 years) wit
- PMID 24295735
- Intra-operative assessment of femoral antetorsion using ISO-C 3D: A cadaver study.
- Hawi N1, Suero EM2, Liodakis E3, Decker S4, Krettek C5, Citak M6.Author information 1Trauma Department of the Hannover Medical School, Carl-Neuberg-Str. 1, 30625 Hannover, Germany. Electronic address: hawi.nael@mh-hannover.de.2Trauma Department of the Hannover Medical School, Carl-Neuberg-Str. 1, 30625 Hannover, Germany. Electronic address: EduardoSueroMD@gmail.com.3Trauma Department of the Hannover Medical School, Carl-Neuberg-Str. 1, 30625 Hannover, Germany. Electronic address: liodakis.emmanouil@mh-hannover.de.4Trauma Department of the Hannover Medical School, Carl-Neuberg-Str. 1, 30625 Hannover, Germany. Electronic address: decker.sebastian@mh-hannover.de.5Trauma Department of the Hannover Medical School, Carl-Neuberg-Str. 1, 30625 Hannover, Germany. Electronic address: krettek.christian@mh-hannover.de.6Trauma Department of the Hannover Medical School, Carl-Neuberg-Str. 1, 30625 Hannover, Germany. Electronic address: citak.musa@mh-hannover.de.AbstractAIM: The aim of this study was to check the feasibility and accuracy of measuring antetorsion during surgery using a mobile image intensifier (IF) with computed tomography (CT) function (ISO-C 3D; Siemens, Erlangen, Germany) in comparison to a conventional multi-slice CT scanner (LightSpeed QX/I CT; GE Healthcare, VA, USA).
- Injury.Injury.2014 Mar;45(3):506-9. doi: 10.1016/j.injury.2013.10.034. Epub 2013 Oct 31.
- AIM: The aim of this study was to check the feasibility and accuracy of measuring antetorsion during surgery using a mobile image intensifier (IF) with computed tomography (CT) function (ISO-C 3D; Siemens, Erlangen, Germany) in comparison to a conventional multi-slice CT scanner (LightSpeed QX/I CT;
- PMID 24268187
Related Pictures
★リンクテーブル★
[★]
- 関
- disturb、disturbance、hamper、hindrance、impede、impediment、interception、interfere、interrupt、interruption、obstruct、occlusion、preclusion、section、slice
[★]
- 英
- slice、slice
- 関
- 切片
[★]
- 英
- slice, thin sectioning
[★]
- 関
- ultrathin section
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[★]
- 関
- thin section