WordNet

obtain or arrange (for oneself) in advance; "We managed to reserve a table at Maxims"
something kept back or saved for future use or a special purpose (同)backlog, stockpile
(medicine) potential capacity to respond in order to maintain vital functions
the trait of being uncommunicative; not volunteering anything more than necessary (同)reticence, taciturnity
arrange for and reserve (something for someone else) in advance; "reserve me a seat on a flight"; "The agent booked tickets to the show for the whole family"; "please hold a table at Maxims" (同)hold, book
hold back or set aside, especially for future use or contingency; "they held back their applause in anticipation"
a program that is stored in the memory of the computer that executes it
of or concerning programs stored in the computers own memory
find a place for and put away for storage; "where should we stow the vegetables?"; "I couldnt store all the books in the attic so I sold some"
a supply of something available for future use; "he brought back a large store of Cuban cigars" (同)stock, fund
keep or lay aside for future use; "store grain for the winter"; "The bear stores fat for the period of hibernation when he doesnt eat" (同)hive away, lay in, put_in, salt away, stack away, stash away

PrepTutorEJDIC

(特定の人・目的などのために)…‘を'『別にしておく』,『取っておく』;…‘を'『予約する』《+『名』+『for』+『名』(do『ing』)》 / (…のために)…‘を'『残しておく』,蓄えておく《+『名』+『for』+『名』》 / 〈権利など〉‘を'保留する / 〈C〉(特定の目的や将来使うために)取っておくもの,(…にための)蓄え《+『for』+『名』》 / 〈U〉(…のために)取っておかれた状態《+『for』+『名』》 / 〈C〉(特別の目的のため取ってある公の)特別保留地 / 〈U〉慎み,自制(self-control) / 〈C〉(政府・銀行などの)準備金,予備金,積立金 / 〈C〉《しばしば複数形で》予備軍 / 蓄えてある,予備の
〈C〉《おもに米》[小売]『店』,商店(《英》shop) / 〈C〉(…の)『蓄え』,貯蔵《+『of』+『名』》 / 〈C〉多量,多数,たくさん(の…)《+『of』+『名』》 / 《複数形で》必需品,備品,用品 / 〈C〉倉庫,貯蔵所 / (将来のために)…‘を'蓄える』《+『up』+『名』》 / …‘を'『倉庫に保管する』 / (…を)〈ある場所など〉‘に'供給する,用意する《+『名』〈場所〉+『with』+『名』》

出典(authority):フリー百科事典『ウィキペディア（Wikipedia）』「2015/12/23 06:36:47」(JST)

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1. 成人における赤血球輸血：保管、専門的調整、および輸血パラメータ red blood cell transfusion in adults storage specialized modifications and infusion parameters
2. 血液成分の調製 preparation of blood components
3. 造血細胞移植のための臍帯血の収集および保存 collection and storage of umbilical cord blood for hematopoietic cell transplantation
4. 輸血による細菌感染 transfusion transmitted bacterial infection
5. スコンブロイド（ヒスタミン）中毒 scombroid histamine poisoning

Effect of dynamic controlled atmosphere monitored by respiratory quotient and 1-methylcyclopropene on the metabolism and quality of 'Galaxy' apple harvested at three maturity stages.

Thewes FR1, Brackmann A2, Anese RO3, Ludwig V2, Schultz EE2, Dos Santos LF2, Wendt LM2.
Food chemistry.Food Chem.2017 May 1;222:84-93. doi: 10.1016/j.foodchem.2016.12.009. Epub 2016 Dec 7.
The objective of this study was to evaluate the interaction between controlled atmosphere (CA), CA+1-methylcyclopropene (1-MCP) and dynamic controlled atmosphere monitored by respiratory quotient (DCA-RQ) with three fruit maturity stages at harvest (early harvest date, optimal harvest date and late
PMID 28041563

Fate of the microbial population and the physico-chemical parameters of "Sanganel" a typical blood sausages of the Friuli, a north-east region of Italy.

Iacumin L1, Manzano M1, Stella S2, Comi G3.
Food microbiology.Food Microbiol.2017 May;63:84-91. doi: 10.1016/j.fm.2016.10.034. Epub 2016 Nov 10.
In Friuli, a Northeastern region of Italy, a blood sausage called Sanganel is produced by farmers, butchers, shops, and factories. This sausage is made with pork meat, boiled blood, lard, spices, and salt. It is stored at 4 ± 2 °C and usually eaten fresh or boiled within 14 days of its manufact
PMID 28040185

Characterization of microbial population of breba and main crops (Ficus carica) during cold storage: Influence of passive modified atmospheres (MAP) and antimicrobial extract application.

Villalobos MD1, Serradilla MJ2, Martín A1, Hernández-León A1, Ruíz-Moyano S1, Córdoba MG3.
Food microbiology.Food Microbiol.2017 May;63:35-46. doi: 10.1016/j.fm.2016.10.035. Epub 2016 Oct 27.
The purpose of this work was to study the changes of bacterial and fungal population of breba fruits such as 'Banane' and 'San Antonio' as well as 'Cuello Dama Negro', 'Cuello Dama Blanco' and 'San Antonio' fig cultivars stored in passive modified atmospheres (MAP) by the use of three different micr
PMID 28040180