WordNet
- relating to or consisting of legumes
PrepTutorEJDIC
- マメの,マメ科の
Wikipedia preview
出典(authority):フリー百科事典『ウィキペディア（Wikipedia）』「2015/01/22 11:50:59」(JST)
wiki en
UpToDate Contents
全文を閲覧するには購読必要です。 To read the full text you will need to subscribe.
- 1. 口腔アレルギー症候群（花粉 - 食物アレルギー症候群）の病因 pathogenesis of oral allergy syndrome pollen food allergy syndrome
English Journal
- In search of markers for somatic embryo maturation in hybrid larch (Larix × eurolepis): global DNA methylation and proteomic analyses.
- Teyssier C1, Maury S, Beaufour M, Grondin C, Delaunay A, Le Metté C, Ader K, Cadene M, Label P, Lelu-Walter MA.Author information 1INRA, UR 0588, Research Unit for Breeding, Genetics and Physiology of Forest Trees, Orléans, F-45075, France.AbstractA global DNA methylation and proteomics approach was used to investigate somatic embryo maturation in hybrid larch. Each developmental step during somatic embryogenesis was associated with a distinct and significantly different global DNA methylation level: from 45.8% mC for undifferentiated somatic embryos (1-week proliferation) to 61.5% mC for immature somatic embryos (1-week maturation), while maturation was associated with a decrease in DNA methylation to 53.4% for mature cotyledonary somatic embryos (8-weeks maturation). The presence of 5-azacytidine (hypo-methylating agent) or hydroxyurea (hyper-methylating agent) in the maturation medium altered the global DNA methylation status of the embryogenic cultures, and significantly reduced both their relative growth rate and embryogenic potential, suggesting an important role for DNA methylation in embryogenesis. Maturation was also assessed by examining changes in the total protein profile. Storage proteins, identified as legumin- and vicilin-like, appeared at the precotyledonary stage. In the proteomic study, total soluble proteins were extracted from embryos after 1 and 8 weeks of maturation, and separated by two-dimensional gel electrophoresis. There were 147 spots which showed significant differences between the stages of maturation; they were found to be involved mainly in primary metabolism and the stabilization of the resulting metabolites. This indicated that the somatic embryo was still metabolically active at 8 weeks of maturation. This is the first report of analyses of global DNA methylation (including the effects of hyper- and hypo-treatments) and proteome during somatic embryogenesis in hybrid larch, and thus provides novel insights into maturation of conifer somatic embryos.
- Physiologia plantarum.Physiol Plant.2014 Feb;150(2):271-91. doi: 10.1111/ppl.12081. Epub 2013 Jul 31.
- A global DNA methylation and proteomics approach was used to investigate somatic embryo maturation in hybrid larch. Each developmental step during somatic embryogenesis was associated with a distinct and significantly different global DNA methylation level: from 45.8% mC for undifferentiated somatic
- PMID 23789891
- Tobacco seeds expressing feedback-insensitive cystathionine gamma-synthase exhibit elevated content of methionine and altered primary metabolic profile.
- Matityahu I, Godo I, Hacham Y, Amir R1.Author information 1Laboratory of Plant Science, Migal Galilee Technology Center, P,O, Box 831, Kiryat Shmona 12100, Israel. rachel@migal.org.il.AbstractBACKGROUND: The essential sulfur-containing amino acid methionine plays a vital role in plant metabolism and human nutrition. In this study, we aimed to elucidate the regulatory role of the first committed enzyme in the methionine biosynthesis pathway, cystathionine γ-synthase (CGS), on methionine accumulation in tobacco seeds. We also studied the effect of this manipulation on the seed's metabolism.
- BMC plant biology.BMC Plant Biol.2013 Dec 7;13:206. doi: 10.1186/1471-2229-13-206.
- BACKGROUND: The essential sulfur-containing amino acid methionine plays a vital role in plant metabolism and human nutrition. In this study, we aimed to elucidate the regulatory role of the first committed enzyme in the methionine biosynthesis pathway, cystathionine γ-synthase (CGS), on methionine
- PMID 24314105
- Conformational epitope mapping of Pru du 6, a major allergen from almond nut.
- Willison LN1, Zhang Q, Su M, Teuber SS, Sathe SK, Roux KH.Author information 1Department of Biological Science, Florida State University, Tallahassee, FL, USA.AbstractTree nuts are a widely consumed food. Although enjoyed safely by most individuals, allergic reactions to tree nuts, including almond, are not uncommon. Almond prunin (Pru du 6), an 11S globulin (legumin), is an abundant nut seed protein and a major allergen. Conformational epitope mapping studies of prunin have been performed with a murine monoclonal antibody (mAb) 4C10. This mAb reacts with non-reduced but not reduced prunin in immunoblotting assays, indicating the recognition of a conformational epitope. 4C10 competes with patient IgE, as assessed by ELISA, indicating clinical significance of the epitope. To characterize the 4C10 epitope, hydrogen/deuterium exchange (HDX) monitored by 14.5 T Fourier transform ion cyclotron resonance mass spectrometry (MS) was performed on the native prunin-4C10 complex and on uncomplexed native prunin. Several epitope candidate peptides that differ in deuterium uptake between the complexed and uncomplexed forms were identified. The epitope was further mapped by analyzing chimeric molecules incorporating segments of the homologous soybean allergen, Gly m 6, in immunoassays. These data indicate that the 4C10 epitope overlaps with a subset of patient IgE binding epitopes on almond prunin and further supports HDX-MS as a valid technique for mapping conformational epitopes.
- Molecular immunology.Mol Immunol.2013 Oct;55(3-4):253-63. doi: 10.1016/j.molimm.2013.02.004. Epub 2013 Mar 15.
- Tree nuts are a widely consumed food. Although enjoyed safely by most individuals, allergic reactions to tree nuts, including almond, are not uncommon. Almond prunin (Pru du 6), an 11S globulin (legumin), is an abundant nut seed protein and a major allergen. Conformational epitope mapping studies of
- PMID 23498967
Japanese Journal
- いんげん豆加工処理が耐消化性粒子の形成,蛋白質組成ならびに試験管内消化性に与える影響について
- 門間 美千子,佐々木 香子,大場 潔
- 食品総合研究所研究報告 (76), 17-22, 2012-03
- NAID 40019279624
- Characterization of a novel legumin α-amylase inhibitor from chickpea (Cicer arietinum L.) seeds
- HAO Xiaoyan,LI Jiangui,SHI Qinghua,ZHANG Jusong,HE Xiaoling,MA Hao
- Bioscience, biotechnology, and biochemistry 73(5), 1200-1202, 2009-05-23
- A proteinaceous α-amylase inhibitor (CLAI) was purified from <I>Cicer arietinum</I> seeds. It had a molecular mass of 25.947 kDa and inhibited α-amylases from plants and mammals. Analysis …
- NAID 10027541521
- In Vitro Protein Digestibility of Flours and Cooked Pastes Prepared from White Common Beans (Phaseolus vulgaris L. cv. Yukitebou)
- MOMMA Michiko,SASAKI Keiko,OHBA Kiyoshi,ISOBE Seiichiro
- Food science and technology research 13(2), 166-168, 2007-05-01
- … In cooked pastes, the basic subunit of legumin was remarkably tolerant to pepsin digestion. …
- NAID 10019577926
Related Links
- The latest Tweets from れぐみん (@Legumin_P). ウェザーニュースに制作した動画を献上しています。＠歓迎。 アイマス/SOLiVE24/etc. https://t.co/hsNplA4fxf https://t.co/IQJL7J3hJF. Present day, Present time.
- 著者・三浦建太郎氏による原作漫画「ベルセルク」のファンサイト。単行本、雑誌、アニメの粗筋を掲載。用語辞典、謎の解明、データベース、Dreamcast版の攻略等。 ... それは 剣と言うには あまりにも大きすぎた 大きく ぶ厚く 重く ...
Related Pictures
★リンクテーブル★
| リンク元 | 「plant casein」「レグミン」 |
| 拡張検索 | 「leguminous bacteria」「Rhizobium leguminosarum」「leguminous」「R. leguminosarum」 |
「plant casein」
「レグミン」
- 英
- legumin、plant casein
- 関
- アベニン
「leguminous bacteria」
「Rhizobium leguminosarum」
「leguminous」
- マメ科の