a performer who pretends to swallow fire (同)fire-swallower
a belligerent grouch (同)hothead
drive out or away by or as if by fire; "The soldiers were fired"; "Surrender fires the cold skepticism"
the process of combustion of inflammable materials producing heat and light and (often) smoke; "fire was one of our ancestors first discoveries" (同)flame, flaming
bake in a kiln so as to harden; "fire pottery"
fuel that is burning and is used as a means for cooking; "put the kettle on the fire"; "barbecue over an open fire"
once thought to be one of four elements composing the universe (Empedocles)
the act of firing weapons or artillery at an enemy; "hold your fire until you can see the whites of their eyes"; "they retreated in the face of withering enemy fire" (同)firing
a fireplace in which a relatively small fire is burning; "they sat by the fire and talked"
intense adverse criticism; "Clinton directed his fire at the Republican Party"; "the government has come under attack"; "dont give me any flak" (同)attack, flak, flack, blast
a severe trial; "he went through fire and damnation"
the event of something burning (often destructive); "they lost everything in the fire"
cause to go off; "fire a gun"; "fire a bullet" (同)discharge
"Fire eater" redirects here. For other uses, see Fire eater (disambiguation).
A fire eater performing a vapor pull at Transformus, 2013.
Play media
Brian Brushwood performing fire eating tricks.
A fire eating trick performed at a bar in New York City
A set of simple cast iron fire eating torches
Play media
Video of fire eating.
Fire eating is the act of putting a flaming object into the mouth and extinguishing it. A fire eater can be an entertainer, a street performer, part of a sideshow or a circus act but has also been part of spiritual tradition in India.
Contents
1Physics and hazards
2History
3Guinness World Records
4Fire-eating tricks
4.1Vapor tricks
4.2Transfers
4.3Extinguishes
4.4Others
5See also
6References
7Further reading
8External links
Physics and hazards
Fire eating relies on the quick extinction of the fire in the mouth or on the touched surfaces and on the short term cooling effects of water evaporation at the surface on the source of fire (usually with a low percentage of alcohol mixed in the water) or saliva in the mouth. This allows for igniting a damp handkerchief or a bill of money without it burning. Closing the mouth, or covering it with a slap of the hand cuts off the oxygen to the fire. Blowing on it can remove the very thin area of reaction from the source of fuel, and thus extinguish the fire in some cases, where the blown air is faster than the fire front and the flame is small enough to be entirely removed.[1][2]
The flame itself is not a cold flame, and the performers do not use any other material besides the fuel. Certain materials are avoided when doing the trick, such as materials which may easily ignite, melt or store the heat and release it later. These include paraffin candles, plastic, and thick multithreaded rope.[3]
According to Daniel Mannix's 1951 sideshow memoir Step right up!, the real "secret" to fire eating is enduring pain; he mentions that tolerating constant blisters on your tongue, lips and throat is also necessary. Many other fire eaters dismiss this, claiming that a skilled fire eater should not burn themselves. The most common method of safely performing fire eating acts relies on the fact that it takes time to transfer heat, and that heat rises in air. Fire eating and fire breathing (and all variants) is a skill which should be passed on from a skilled master to an appropriate student[3] and almost all teachings include instructions on first aid, fire safety, chemistry and other appropriate skills.[3][4][5] Accidental ingestion of fuel or improper technique can lead to a serious condition known as fire eater's pneumonia.
History
Fire eating was a common part of Hindu, Sadhu, and Fakir performances to show spiritual attainment. It became a part of the standard sideshow acts in the late 1880s and was often seen as one of the entry-level skills for sideshow performers,[6]
A famous fire eater from the 18th century was Robert Powell who allegedly not only swallowed fire but also red-hot coals, melted sealing wax and even brimstone. He performed, often in front of British and other European royalty and nobility, for nearly sixty years and, in 1751, was awarded a purse of gold and a large silver medal.[7]
Although not the earliest, the first to attract the attention of the upper classes was an Englishman named Richardson, who first performed in France in 1667. His methods were subsequently made public by his servant.[8]
Guinness World Records
The most torches extinguished in one minute with the mouth (using multiple rods) is 99 and was achieved by Bret Pasek (U.S.) at the Minnesota Renaissance Festival in Shakopee, Minnesota, on 7 September 2014.[9]
The longest duration fire torch teething is 3 minutes 38.39 seconds and was achieved by Alexander Spitfire (U.S.) at Circo Draconum's Draco's Inferno in Hell's Kitchen Lounge Newark, New Jersey on August 30, 2015.
Fire-eating tricks
While trick categories (vapor, transfers, extinguishes, etc.) are recognized by most, it is important to note that specific trick names may vary greatly depending on the region of the world in which the student learned.
Vapor tricks
Vapor tricks use the fuel vapors held in the mouth during or before an extinguish.
Cigarette light – light a cigarette with a Human Candle
Human candle – slowly feed a candle sized flame with vapors you hold
Vapor transfer – ignite one torch with the vapor from another
Moonshot – shoot vapors straight up
Fiery Kiss - Small amounts of fuel on the palm of the hand is ignited by a vapor pull, creating the effect of the performer blowing a kiss of fire.
Transfers
Transfers are methods of moving a flame from one area to another, by using the body, or another surface or medium.
Body transfers – transfer the flame from one torch to the other with parts of your body, e.g. arm, leg, chest, buttocks, toes etc.
Finger transfer – transfer the flame from one torch to the other with your fingers (most common form of transfer)
Fire floor transfer – transfer the flame from one torch to the other on the floor
Tongue transfer – transfer the flame from one torch to the other with your tongue
Extinguishes
Extinguishes are methods of extinguishing torches, and are the traditional hallmark of fire eating.
The Blow Out – Using breath control to extinguish
Multiple fire eat – basic fire eat with several torches at once
Flaming cotton ball extinguish – put out a cotton ball as you would a torch
Hand snuff – put the torch out by snuffing it with your hand
Jellyfish extinguish – pull the torch down out of the flame to extinguish it
Others
Teething – hold a lit torch by the wick in your teeth
Immolation – passing any part of the body through the flame
Retention – Holding a lit fire torch by your hand with the lit wick within your mouth for an extended period of time
Straight snuff – Fire eating whilst keeping your head level
Tongue rest – Letting the lit wick of a fire torch rest on the tongue
Shotgun – lighting a trail of fuel on the body to light an unlit fire torch.
Slow burn – Very slowly dragging a lit fire torch on the skin
See also
Fire breathing
Fire performance
References
^Why alcohol burns and does not ignite in Classic Chemistry Demonstrations published by the Royal Society of Chemistry. (Google Books)
^Why does a candle blow out when we blow on it? (Answer on Stack Exchange physics questions site)
^ abcFire eating instructions including instructions repeatedly stressing the importance of an attending experienced skilled master, and giving instructions as to the recommended materials to be used. (juggling.org website)
^Saraf, S. "Fire-breathing burn". Indian Dermatol Online J. 3: 73–4. doi:10.4103/2229-5178.93491. PMC 3481926. PMID 23130274.
^Safety for Fire Eating and Contact Fire (Retrieved from the MIT students portal)
^Blitz' book of magic and fire eating made easy, Library of Congress catalog first published in 1880. (Following a series of books published since 1875)
^Miracle Mongers and their Methods, Houdini: particularly chapters II, V, VI . Retrieved on 2008-06-12
^"Hot Meals", The Every-day Book and Table Book; or, Everlasting Calendar of Popular Amusements, Sports, Pastimes, Ceremonies, Manners, Customs, and Events, Each of the Three Hundred and Sixty-Five Days, in Past and Present Times; Forming a Complete History of the Year, Months, and Seasons, and a Perpetual Key to the Almanac, Including Accounts of the Weather, Rules for Health and Conduct, Remarkable and Important Anecdotes, Facts, and Notices, in Chronology, Antiquities, Topography, Biography, Natural History, Art, Science, and General Literature; Derived from the Most Authentic Sources, and Valuable Original Communication, with Poetical Elucidations, for Daily Use and Diversion. Vol III., ed. William Hone, (London: 1838) p 314-16. Retrieved on 2008-06-12
^"Fire eating – most torches extinguished in one minute". Guinnessworldrecords.com. 2014-09-07. Retrieved 2015-03-03.
Further reading
Brushwood, Brian (2002). Professional's Guide to Fire Eating. Bizarre Magic, Inc. p. 170. ISBN 978-0-9713646-0-8. OCLC 224122749.
Mannix, Daniel P. (1951). Step right up!. New York: Harper. p. 270. OCLC 529468.
External links
Wikimedia Commons has media related to Fire eater.
Penn Jillette Reveals the Secrets of Fire-Eating, Smithsonian Magazine, December 2012
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