WordNet

a way of doing something, especially a systematic way; implies an orderly logical arrangement (usually in steps)
take an impression of a persons fingerprints
a generic term for any identifying characteristic; "that tax bill had the senators fingerprints all over it"
a print made by an impression of the ridges in the skin of a finger; often used for biometric identification in criminal investigations
the procedure of taking inked impressions of a persons fingerprints for the purpose of identification

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Studying the effect of storage conditions on the metabolite content of red wine using HILIC LC-MS based metabolomics.

Arapitsas P1, Corte AD2, Gika H3, Narduzzi L2, Mattivi F2, Theodoridis G4.
Food chemistry.Food Chem.2016 Apr 15;197 Pt B:1331-40. doi: 10.1016/j.foodchem.2015.09.084. Epub 2015 Sep 25.
The main aim of this work was to develop an untargeted normal phase LC-MS method, starting from a targeted method already validated for the analysis of 135 polar metabolites. Since the LC instrument and column were the same, most of the chromatographic conditions remained identical, while the adapta
PMID 26675875

Effective fingerprint recognition technique using doped yttrium aluminate nano phosphor material.

Darshan GP1, Premkumar HB2, Nagabhushana H3, Sharma SC4, Prashanth SC5, Prasad BD6.
Journal of colloid and interface science.J Colloid Interface Sci.2016 Feb 15;464:206-18. doi: 10.1016/j.jcis.2015.11.025. Epub 2015 Nov 12.
First time the yttrium aluminate nanoparticles are used to improve the fingerprint quality. Eco-friendly green combustion process is used to synthesize YAlO3:Sm(3+) (0.5-11mol%) nanophosphor using green tea leaf extract as non-toxic and eco-friendly fuel. Powder X-ray diffraction study confirms the
PMID 26619131

A screening method of oil-soluble synthetic dyes in chilli products based on multi-wavelength chromatographic fingerprints comparison.

Zhu Y1, Wu Y2, Zhou C2, Zhao B2, Yun W2, Huang S2, Tao P3, Tu D2, Chen S2.
Food chemistry.Food Chem.2016 Feb 1;192:441-51. doi: 10.1016/j.foodchem.2015.07.038. Epub 2015 Jul 9.
A multi-wavelength HPLC fingerprint comparison method was proposed for the screening of oil-soluble synthetic dyes in chilli products. The screening was based on the fingerprint differences of normal unadulterated chilli sample with tested chilli samples. The samples were extracted with acetone and
PMID 26304371