WordNet

place end to end without overlapping; "The frames must be butted at the joints"
the part of a plant from which the roots spring or the part of a stalk or trunk nearest the roots
thick end of the handle (同)butt end
the small unused part of something (especially the end of a cigarette that is left after smoking) (同)stub
a large cask (especially one holding a volume equivalent to 2 hogsheads or 126 gallons)
a victim of ridicule or pranks (同)goat, laughingstock, stooge
to strike, thrust or shove against; "He butted his sister out of the way"; "The goat butted the hiker with his horns" (同)bunt
react to a decoy, of wildfowl
have a bowel movement; "The dog had made in the flower beds" (同)defecate, shit, take a shit, take a crap, ca-ca, crap, make
grow shoots in the form of stools or tillers (同)tiller
(forestry) the stump of a tree that has been felled or headed for the production of saplings
a simple seat without a back or arms
lure with a stool, as of wild fowl
spread butter on; "butter bread"
a fighter who strikes the opponent with his head
an edible emulsion of fat globules made by churning milk or cream; for cooking and table use
a hill that rises abruptly from the surrounding region; has a flat top and sloping sides

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Diet quality improves for parents and children when almonds are incorporated into their daily diet: a randomized, crossover study.

Burns AM1, Zitt MA2, Rowe CC3, Langkamp-Henken B4, Mai V5, Nieves C Jr6, Ukhanova M7, Christman MC8, Dahl WJ9.
Nutrition research (New York, N.Y.).Nutr Res.2016 Jan;36(1):80-9. doi: 10.1016/j.nutres.2015.11.004. Epub 2015 Nov 10.
The health benefits of nuts may, in part, be due to the fiber that provides substrate for the maintenance of a healthy and diverse microbiota. We hypothesized that consuming almonds would benefit immune status through improving diet quality and modulation of microbiota composition in parents and the
PMID 26773784

The effects of co-administration of butter on the absorption, metabolism and excretion of catechins in rats after oral administration of tea polyphenols.

Zhang L1, Han Y, Xu L, Liang Y, Chen X, Li J, Wan X.
Food & function.Food Funct.2015 Jul;6(7):2249-56. doi: 10.1039/c5fo00114e.
In Southwest China, tea polyphenols are usually utilized by way of butter tea. Tea polyphenols inhibit the absorption and biosynthesis of fatty acids in vivo, but the effects of butter on the pharmacokinetics of tea polyphenols have drawn less concern. A rapid UHPLC-MS/MS method was used to quantita
PMID 26068124

Cheddar Cheese Ripening Affects Plasma Nonesterified Fatty Acid and Serum Insulin Concentrations in Growing Pigs.

Thorning TK1, Bendsen NT2, Jensen SK3, Ardö Y4, Tholstrup T2, Astrup A2, Raben A2.
The Journal of nutrition.J Nutr.2015 Jul;145(7):1453-8. doi: 10.3945/jn.115.210716. Epub 2015 May 6.
BACKGROUND: Meta-analyses of observational studies found cheese consumption to be inversely associated with risk of type 2 diabetes and metabolic syndrome. This may be attributed to the bioactive compounds produced during cheese ripening.OBJECTIVE: The objective of this study was to investigate by m
PMID 25948784