WordNet

make ones way by force; "He muscled his way into the office"
animal tissue consisting predominantly of contractile cells (同)muscular_tissue
one of the contractile organs of the body (同)musculus
authority or power or force (especially when used in a coercive way); "the senators used their muscle to get the party leader to resign"
any of several complex proteins that are produced by cells and act as catalysts in specific biochemical reactions

PrepTutorEJDIC

〈U〉(動物体の組織としての)『筋肉』,筋(きん);〈C〉(体の各部を動かす)筋肉 / 〈U〉力,(特に)筋力,腕力 / 《俗に》(…に)強引に割り込む《+『in on』(『into, through』)+『名』》
酵素
筋肉の,筋力のある / 力ずくの

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Development and validation of an indirect competitive enzyme-linked immunosorbent assay for monitoring organoarsenic compounds in edible chicken and pork and feed.

Peng D1, Feng L1, Pan Y1, Wang Y1, Chen D1, Wang J1, Yuan Z2.
Food chemistry.Food Chem.2016 Apr 15;197(Pt A):821-8. doi: 10.1016/j.foodchem.2015.11.055. Epub 2015 Nov 14.
For the first time in this study, we used molecular modelling to design a suitable hapten (arsanilic acid, ASA) and produced a broad-specificity monoclonal antibody (mAb). This mAb exhibited the IC50 for ASA was 913.7μgL(-1) and showed the cross-reactivity to ASA (100%), carbarsone (849.2%), and ni
PMID 26617022

Postmortem changes in actomyosin dissociation, myofibril fragmentation and endogenous enzyme activities of grass carp (Ctenopharyngodon idellus) muscle.

Wang D1, Zhang M1, Deng S1, Xu W2, Liu Y3, Geng Z1, Sun C1, Bian H1, Liu F1.
Food chemistry.Food Chem.2016 Apr 15;197(Pt A):340-4. doi: 10.1016/j.foodchem.2015.10.132. Epub 2015 Oct 28.
The changes of actomyosin, proteolytic activities and myofibril fragmentation during the postmortem aging of grass carp were studied. The study revealed dramatically increased actomyosin dissociation within 6h of storage postmortem in grass carp, and it was associated with the drop of pH from 6.9 to
PMID 26616958

Antioxidant properties of carp (Cyprinus carpio L.) protein ex vivo and in vitro hydrolysates.

Borawska J1, Darewicz M2, Vegarud GE3, Minkiewicz P2.
Food chemistry.Food Chem.2016 Mar 1;194:770-9. doi: 10.1016/j.foodchem.2015.08.075. Epub 2015 Aug 20.
The presence of specific peptides with antioxidant properties released during carp protein ex vivo and in vitro hydrolysis by human/porcine digestive enzymes, respectively, was examined. Based on the results of the in silico data analysis, antioxidant peptides were selected for subsequent identifica
PMID 26471617

Salicylate acutely stimulates 5'-AMP-activated protein kinase and insulin-independent glucose transport in rat skeletal muscles.

Serizawa Yasuhiro,Oshima Rieko,Yoshida Mitsuki,Sakon Ichika,Kitani Kazuto,Goto Ayumi,Tsuda Satoshi,Hayashi Tatsuya
Biochemical and biophysical research communications 453(1), 81-85, 2014-10-10
… We assessed whether 5'-AMP-activated protein kinase (AMPK) in skeletal muscle is involved in the effect of SAL on glucose homeostasis. … These increases in enzyme activity were accompanied by an increase in the activity of 3-O-methyl-d-glucose transport, and decreases in ATP, phosphocreatine, and glycogen contents. …
NAID 120005517911