caloric

• 熱量の、カロリー的な

関

calorically、calorie

　 　

WordNet

1. of or relating to calories in food; "comparison of foods on a caloric basis"; "the caloric content of foods"
2. unit of heat defined as the quantity of heat required to raise the temperature of 1 gram of water by 1 degree centigrade at atmospheric pressure (同)gram calorie, small calorie
3. of food have no (or few) calories; "a noncaloric drink"

PrepTutorEJDIC

1. 熱の,カロリーの
2. (また『small calorie』)グラムカロリー(物理・化学で用いる熱量の単位で,1グラムの水の温度を1℃高めるのに必要な熱量) / (また『large calorie』)キロカロリー(生物などで用いる熱量の単位で,1キログラムの水の温度を1℃高めるのに必要な熱量) / カロリー(生物の熱消費量,食品の燃焼熱) / 1カロリーのエネルギーを生じる食物量

Wikipedia preview

出典(authority):フリー百科事典『ウィキペディア（Wikipedia）』「2014/02/27 20:14:25」(JST)

wiki en

[Wiki en表示]

This article is about the appliance brand. For the Caloric theory, see Caloric theory. For the unit of energy, see calorie. For the neurological test, see Caloric reflex test.

Caloric is a brand of kitchen appliances, currently owned by JMM Lee Properties, LLC, which dates back to 1903.

History

Caloric Corporation began as the Klein Stove Company in Philadelphia in 1890. The Caloric brand was introduced in 1903. It was reorganized in 1946 as the Caloric Stove Company in Topton, Pennsylvania. The company was renamed Caloric Appliance Corp. in 1954 and became famous for offering a complete package of kitchen appliances in the 1950s and 1960s. Its most popular product was their built-in wall oven. In 1967, it was acquired by Raytheon Corporation which also owned Amana refrigerators and Speed Queen laundry products. By the early 1990s, Caloric was absorbed into Amana and the Caloric brand was phased out. The Topton plant was shut down in 1991. In 1997 the company was purchased by Goodman Global, a heating-and-cooling manufacturer who sold it to Maytag (now part of Whirlpool) in 2002.

Revival

JMM Lee Properties announced in 2012 the reintroduction of Caloric appliances beginning with a line of stainless steel ovens and ranges in the fall of 2012. They plan on adding more built-in and countertop appliances over the following year.

References

UpToDate Contents

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• 1. 小児における食事歴と推奨食事摂取量 dietary history and recommended dietary intake in children
• 2. 成人における昏迷および昏睡 stupor and coma in adults
• 3. 乳児および幼児における経腸栄養 enteral nutrition in infants and children
• 4. Postoperative parenteral nutrition
• 5. 成人におけるノンレム睡眠からの覚醒障害 disorders of arousal from non rapid eye movement sleep in adults

English Journal

• Elevated objectively measured but not self-reported energy intake predicts future weight gain in adolescents.

• Stice E1, Durant S2.
• Appetite.Appetite.2014 Oct;81:84-8. doi: 10.1016/j.appet.2014.06.012. Epub 2014 Jun 12.
• BACKGROUND: Although obesity putatively occurs when individuals consume more calories than needed for metabolic needs, numerous risk factor studies have not observed significant positive relations between reported caloric intake and future weight gain, potentially because reported caloric intake is
• PMID 24930597

• Illusory self-motion perception evoked by caloric vestibular stimulation in sitting versus supine body positions.

• Kolev OI1, Georgieva-Zhostova S2.
• Behavioural brain research.Behav Brain Res.2014 Oct 1;272:150-5. doi: 10.1016/j.bbr.2014.06.051. Epub 2014 Jul 1.
• The purpose of this study was to determine (i) if a change in the body position that alters the somatosensory afferentation and thus the signal integrated by sensory interaction influences the illusory self-motion perception evoked by cold calorics. If yes, (ii) is the direction of the provoked nyst
• PMID 24995615

• Binge-like consumption of caloric and non-caloric palatable substances in ad libitum-fed C57BL/6J mice: Pharmacological and molecular evidence of orexin involvement.

• Alcaraz-Iborra M1, Carvajal F2, Lerma-Cabrera JM2, Valor LM3, Cubero I4.
• Behavioural brain research.Behav Brain Res.2014 Oct 1;272:93-9. doi: 10.1016/j.bbr.2014.06.049. Epub 2014 Jun 29.
• The orexin (OX) system has been implicated in food-reinforced behavior, food-seeking and food overconsumption. Recent evidence suggests that OX signaling might influence consumption of palatable foods with high reinforcing value depending upon the caloric status of the animal. The present study eval
• PMID 24983661

• Vestibular findings in patients with persistent geotropic positional nystagmus: the 'light cupula' phenomenon.

• Tomanovic T1, Bergenius J.
• Acta oto-laryngologica.Acta Otolaryngol.2014 Sep;134(9):904-14. doi: 10.3109/00016489.2014.928421. Epub 2014 Jul 8.
• Abstract Conclusions: Persistent geotropic nystagmus indicates a condition of a light cupula, which is accompanied by vestibular disability and a high incidence of pathological findings in the vestibular tests. The prevalence of migraine is high.OBJECTIVES: To examine subjective symptoms and charact
• PMID 25001066

Japanese Journal

• ラットの血清および肝臓脂質レベルに対する異なる種類の食餌摂取の影響 : カロリーを等価とした日本料理・西洋料理・中華料理の比較

• 泉山 若菜,金澤 奈津美,小濱 広子 [他]
• 岩手県立大学盛岡短期大学部研究論集 (17), 23-30, 2015-03
• NAID 40020421555

• FOOD CONSUMPTION AND PREFERENCES OF THE BONGANDO PEOPLE IN THE DEMOCRATIC REPUBLIC OF THE CONGO

• YAMAGUCHI Ryota
• African study monographs. Supplementary issue. 51, 37-55, 2015-03
• … Food preferences are important factors in the success of conservation projects, as it is crucial to find ways for local people to maintain adequate caloric and protein intake that are acceptable to the people themselves and to the projects. …
• NAID 120005593627

• 仮想固視が温度眼振に及ぼす影響

• 正木 義男
• Equilibrium Research 74(2), 82-88, 2015
• … Subjects fitted with infrared Fresnel lenses glass for nystagmus measurement underwent a caloric test (20°C, 5 mL, 20-second stimulation), and nystagmus was recorded.2. … [Results] The mean slow phase velocity of caloric nystagmus during loading (stimulation) significantly decreased (p<0.01). …
• NAID 130005073087

• Effects of Whole-Grain Paddy Rice on Growth Performance, Oxidative Stress and Morphological Alterations of the Intestine in Broiler Chickens Exposed to Acute and Chronic Heat Stress

• , , ,
• The Journal of Poultry Science 52(2), 109-118, 2015
• … The present study was therefore conducted to clarify differences in dietary effectiveness between corn-based and whole-grain paddy rice-based diets [formulated to be equivalent in terms of fat (6%), but not iso-caloric] under the two conditions of acute and chronic heat stress (Experiment 1 and Experiment 2, respectively). …
• NAID 130005066307

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リンク元	「calorie」「カロリー的」「calorically」
拡張検索	「caloric test」
関連記事	「calor」

「calorie」

　　[★]

カロリー、熱量

関

cal、Cal、caloric、calory

　 　

「カロリー的」

　　[★]

英

caloric、calorically

関

熱量

「calorically」

　　[★]

• カロリー的に

関

caloric

「caloric test」

　　[★] カロリックテスト、温度眼振検査

「calor」

　　[★]

• n.

• (炎症の徴候)発熱