WordNet

any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower
edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant (同)veggie, veg
any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes; "a diet high in protein"

PrepTutorEJDIC

(大豆原料の)食肉代用植物性蛋白
{C}《複数形で》『野菜』,青物;野菜の食用になる部分 / {U}植物 / {C}植物人間(脳の機能が冒され,呼吸・消化・排出機能などだけが健全に人間) / 植物の,植物性の / 野菜の / 植物のような,単調な,活気のない
蛋白(たんばく)質

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1. 胆石の疫学および危険因子 epidemiology of and risk factors for gallstones
2. 蛋白質摂取制限と慢性腎臓病の進行 protein restriction and progression of chronic kidney disease
3. 成人におけるカルシウム結石の危険因子 risk factors for calcium stones in adults
4. 成人における肝性脳症：治療 hepatic encephalopathy in adults treatment
5. 成人における再発性カルシウム結石の予防 prevention of recurrent calcium stones in adults

Preparation of resveratrol-enriched and poor allergic protein peanut sprout from ultrasound treated peanut seeds.

Yu M1, Liu H2, Shi A2, Liu L2, Wang Q3.
Ultrasonics sonochemistry.Ultrason Sonochem.2016 Jan;28:334-40. doi: 10.1016/j.ultsonch.2015.08.008. Epub 2015 Aug 12.
Peanut sprout is a kind of high quality natural food which has important effect on health-care. It contains abundant bioactive substances such as resveratrol and lower fat. Naturally, resveratrol occurs in stilbene phytoalexin phenolic compound produced in response to a variety of biotic and abiotic
PMID 26384916

Immunoproteomic tools are used to identify masked allergens: Ole e 12, an allergenic isoflavone reductase from olive (Olea europaea) pollen.

Castro L1, Crespo JF2, Rodríguez J2, Rodríguez R1, Villalba M3.
Biochimica et biophysica acta.Biochim Biophys Acta.2015 Dec;1854(12):1871-80. doi: 10.1016/j.bbapap.2015.09.004. Epub 2015 Sep 25.
Proteins performing important biochemical activities in the olive tree (Olea europaea) pollen have been identified as allergens. One novel 37-kDa protein seems to be associated to the IgE-binding profile of a group of patients suffering allergy to peach and olive pollen. Three previously described o
PMID 26391288

Home-made and commercial complementary meals in German infants: results of the DONALD study.

Hilbig A1, Foterek K2, Kersting M1, Alexy U2.
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.J Hum Nutr Diet.2015 Dec;28(6):613-22. doi: 10.1111/jhn.12325. Epub 2015 Jul 15.
BACKGROUND: Infant complementary food can be home-made or bought as ready-to-eat commercial products. The nutrient composition of commercial products is regularised in a European Commission guideline, whereas the preparation of home-made complementary meals is the responsibility of caregivers. In th
PMID 26173552

Amaranthus genetic resources in Indonesia: morphological and protein content assessment in comparison with worldwide amaranths

Andini Rita,Yoshida Shigeki,Yoshida Yasuko,Ohsawa Ryo,吉田滋樹,大澤良
Genetic resources and crop evolution 60(7), 2115-2128, 2013-10
… The morphological variations (growth habit, leaf shape, leaf color, height, stem diameter, number of branches and internodes, leaf area, blade ratio, leaf thickness, number of leaves, and total leaf area) and protein content of 53 Indonesian amaranths (Amaranthus spp.), consisting of weedy-, vegetable-, and ornamental-types, were assessed. …
NAID 120005345629

津田淑江,原奈都子,Toshie Tsuda,Natsuko Hara
共立女子短期大学生活科学科紀要 56, 45-52, 2013-02
… The nourishment evaluation items include energy, protein, lipid, calcium, iron, vitamin A, vitamin C, dietary fiber, salt, and vegetable. …
NAID 120005284523

岡崎史子,Okazaki Fumiko,山口（村上）友貴絵,Yamaguchi Yukie,中村美幸,Nakamura Miyuki,廣瀬潤子,Hirose Junko,成田宏史,Narita Hiroshi
京都女子大学食物学会誌 067, 31-36, 2013-01-31
… In order to establish evaluation system for apple content in foods, monoclonal antibodies were raisedagainst apple lipid transfer protein (LTP). … This ELISA showed a practicalworking range of 0.03-10 ng/mL for apple LTP and no cross-reactivity with other fruits tested except plum.LTP could be determined with this ELISA in peel selectively and in foods with apple labeling such as applejuice, vegetable juice and even in curry roux. …
NAID 120005284945