softening

• 軟化

　

WordNet

1. the process of becoming softer; "refrigeration delayed the softening of the fruit"; "he observed the softening of iron by heat"

Wikipedia preview

出典(authority):フリー百科事典『ウィキペディア（Wikipedia）』「2017/12/10 12:53:41」(JST)

wiki en

[Wiki en表示]

Softening is a numerical trick used in N-body techniques to prevent numerical divergences when a particle comes too close to another (and the force goes to infinity). This is obtained by modifying the gravitational potential of each particle as

$\Phi =-{\frac {1}{\sqrt {r^{2}+\epsilon ^{2}}}},$

where $\epsilon$ is the softening parameter. The value of the softening parameter should be set small enough to keep simulations realistic.

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English Journal

• On the interdependence of ambulatory and hospital care in the German health system.

• Büyükdurmus T1,2,3,4, Kopetsch T5, Schmitz H2,6, Tauchmann H7,8,9.
• Health economics review.Health Econ Rev.2017 Dec;7(1):2. doi: 10.1186/s13561-016-0132-4. Epub 2017 Jan 17.
• For some considerable time now the interface between ambulatory and hospital care has been mooted as a cause of inefficiencies in the German health system and there have been calls for a softening of the strict separation between the two sectors. This debate emphasizes the need for detailed empirica
• PMID 28097610

• Effects of calcium treatment and low temperature storage on cell wall polysaccharide nanostructures and quality of postharvest apricot (Prunus armeniaca).

• Liu H1, Chen F2, Lai S3, Tao J4, Yang H5, Jiao Z1.
• Food chemistry.Food Chem.2017 Jun 15;225:87-97. doi: 10.1016/j.foodchem.2017.01.008. Epub 2017 Jan 4.
• Cell wall polysaccharides play an important role in postharvest fruit texture softening. Effects of calcium treatment combined with cold storage on the physical properties, polysaccharide content and nanostructure of apricots were investigated. Apricots were immersed in distilled water, 1% or 3% w/v
• PMID 28193437

• Changes of pectin nanostructure and cell wall stiffness induced in vitro by pectinase.

• Kozioł A1, Cybulska J1, Pieczywek PM1, Zdunek A2.
• Carbohydrate polymers.Carbohydr Polym.2017 Apr 1;161:197-207. doi: 10.1016/j.carbpol.2017.01.014. Epub 2017 Jan 5.
• Structural modifications of fruit cell-wall pectins are controlled by various enzymes. In this in vitro study, the cell wall material (CWM) from pear fruit (Pyrus communis L.) was treated using pectinases in two concentrations. Water soluble (WSP), chelator soluble (CSP) and sodium carbonate soluble
• PMID 28189229

Japanese Journal

• Bonding dynamics of compliant microbump during ultrasonic bonding investigated by using Si strain gauge

• Jpn. J. Appl. Phys. 55(6S1), 06GP22, 2016-05-26
• NAID 150000112622

• Exotic Ground State and Elastic Softening under Pulsed Magnetic Fields in PrTr₂Zn₂₀ (Tr = Rh, Ir)

• Journal of the Physical Society of Japan 85(4), 043601-1-4, 2016-03-15
• NAID 40020789585

• 調理による魚骨の成分と結晶性の変化

• 大妻女子大学家政系研究紀要 (52), 45-51, 2016-03-03
• NAID 40020828768

Related Links

• softeningの意味・用例｜英辞郎 on the WEB：アルク

softening 【名】軟化、柔らかくする[なる]こと【文例】 【形】軟化水の - アルクがお届けする進化するオンライン英和・和英辞書データベース。一般的な単語や連語から、イディオム、専門用語、スラングまで幅広く収録。

• Softening - definition of softening by The Free Dictionary

It was famous, too, for the pillory, a wise old institution, that inflicted a punishment of which no one could foresee the extent; also, for the whipping-post, another dear old institution, very humanising and softening to behold in action ...

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• 脳軟化

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