Wikipedia preview

出典(authority):フリー百科事典『ウィキペディア（Wikipedia）』「2013/10/24 01:55:02」(JST)

English Journal

Maheswaran T1, Abikshyeet P2, Sitra G3, Gokulanathan S4, Vaithiyanadane V5, Jeelani S3.
Journal of pharmacy & bioallied sciences.J Pharm Bioallied Sci.2014 Jul;6(Suppl 1):S30-3. doi: 10.4103/0975-7406.137257.
Tastes in humans provide a vital tool for screening soluble chemicals for food evaluation, selection, and avoidance of potentially toxic substances. Taste or gustatory dysfunctions are implicated in loss of appetite, unintended weight loss, malnutrition, and reduced quality of life. Dental practitio
PMID 25210380

Crowdsourcing taste research: genetic and phenotypic predictors of bitter taste perception as a model.

Garneau NL1, Nuessle TM1, Sloan MM1, Santorico SA2, Coughlin BC1, Hayes JE3.
Frontiers in integrative neuroscience.Front Integr Neurosci.2014 May 27;8:33. doi: 10.3389/fnint.2014.00033. eCollection 2014.
Understanding the influence of taste perception on food choice has captured the interest of academics, industry, and the general public, the latter as evidenced by the extent of popular media coverage and use of the term supertaster. Supertasters are highly sensitive to the bitter tastant propylthio
PMID 24904324

Examination of the taste disorder associated with gynecological cancer chemotherapy.

Nishijima S1, Yanase T, Tsuneki I, Tamura M, Kurabayashi T.
Gynecologic oncology.Gynecol Oncol.2013 Dec;131(3):674-8. doi: 10.1016/j.ygyno.2013.09.015. Epub 2013 Sep 20.
OBJECTIVE: Taste disturbance is known to occur as one of the adverse events associated with chemotherapy for gynecological cancer, but few studies have attempted to assess it in practical terms. Therefore, a range of taste tests was performed in gynecological cancer patients.METHODS: The patients we
PMID 24060414