An investigation was conducted to determine the fate of deoxynivalenol, deoxynivalenol-3-glucoside, HT-2 toxin and T-2 toxin, during a four-day fermentation with the lager yeast Saccharomyces pastorianus. The influence of excessive mycotoxin concentrations on yeast growth, productivity and viability
The glucosyltransferase domain ofClostridium difficiletoxins modifies guanine nucleotide-binding proteins of Rho family. It is the major virulent domain of the holotoxins. Various pathogenic effects ofC. difficiletoxins in response to Rho glucosylation have been investigated including cytoskeleton d
Bioprocess and biosystems engineering.Bioprocess Biosyst Eng.2016 May 3. [Epub ahead of print]
Whole cells of Escherichia coli overexpressing a glucosyltransferase from Vitis vinifera were used for the glucosylation of geraniol to geranyl glucoside. A high cell density cultivation process for the production of whole-cell biocatalysts was developed, gaining a dry cell mass concentration of up
… An enzyme assay of the recombinant PNGT1 protein showed a high glucosylation rate against coumarin and benzaldehyde derivatives, especially umbelliferone. …
glycosylation [gli-ko″-sĭ-la´shun] the formation of linkages with glycosyl groups. gly·co·sy·la·tion (glī'kō-si-lā'shŭn), Formation of linkages with glycosyl groups, as between d-glucose and the hemoglobin chain to form the fraction ...
Glycosylation (see also chemical glycosylation) is the reaction in which a carbohydrate, i.e. a glycosyl donor, is attached to a hydroxyl or other functional group of another molecule (a glycosyl acceptor). In biology glycosylation mainly refers in particular to the enzymatic process that attaches ...