- 関
- biologic factor
WordNet
- be a contributing factor; "make things factor into a companys profitability"
- any of the numbers (or symbols) that form a product when multiplied together
- an independent variable in statistics
- anything that contributes causally to a result; "a number of factors determined the outcome"
- consider as relevant when making a decision; "You must factor in the recent developments" (同)factor in, factor out
- resolve into factors; "a quantum computer can factor the number 15" (同)factor in, factor out
- an event known to have happened or something known to have existed; "your fears have no basis in fact"; "how much of the story is fact and how much fiction is hard to tell"
- a concept whose truth can be proved; "scientific hypotheses are not facts"
- a piece of information about circumstances that exist or events that have occurred; "first you must collect all the facts of the case"
- a statement or assertion of verified information about something that is the case or has happened; "he supported his argument with an impressive array of facts"
- of parents and children; related by blood; "biological child"
- pertaining to biology or to life and living things (同)biologic
PrepTutorEJDIC
- (…の)『要因』,(…を生み出す)要素《+『in』+『名』(do『ing』)》 / 囲数,約数 / 代理人,《おもに英》仲買人 / =factorize
- 〈C〉『事実』,実際にある(あった)事 / 〈U〉真相,真実(truth) / 《the~》(法律用語で)犯行
UpToDate Contents
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English Journal
- Antiglycation activity of lipophilized epigallocatechin gallate (EGCG) derivatives.
- Wang M1, Zhang X2, Zhong YJ3, Perera N3, Shahidi F4.
- Food chemistry.Food Chem.2016 Jan 1;190:1022-6. doi: 10.1016/j.foodchem.2015.06.033. Epub 2015 Jun 12.
- Lipophilized EGCG derivatives were synthesized by esterification of EGCG with aliphatic fatty acids and demonstrated to possess many advantages, such as higher lipophilicity and apparent health benefits over the parent EGCG. This study used a total of seven lipophilized EGCG derivatives with fatty a
- PMID 26213070
- Effect of fortification with parsley (Petroselinum crispum Mill.) leaves on the nutraceutical and nutritional quality of wheat pasta.
- Sęczyk Ł1, Świeca M2, Gawlik-Dziki U2, Luty M3, Czyż J3.
- Food chemistry.Food Chem.2016 Jan 1;190:419-28. doi: 10.1016/j.foodchem.2015.05.110. Epub 2015 May 27.
- This study examines the nutraceutical (phenolics content, antioxidant activity, biological activity) and nutritional potential (starch and protein digestibility) of wheat pasta supplemented with 1-4% of powdered parsley leaves. Compared to the control, the potentially bioaccessible fraction of pasta
- PMID 26212991
- Determination of phthalates in food packing materials by electrokinetic chromatography with polymeric pseudostationary phase.
- Ni X1, Xing X2, Cao Y3, Cao G1.
- Food chemistry.Food Chem.2016 Jan 1;190:386-91. doi: 10.1016/j.foodchem.2015.05.134. Epub 2015 Jun 1.
- Polymeric pseudostationary phase (PSP), formed by random copolymer poly (stearyl methacrylate-co-methacrylic acid) (P(SMA-co-MAA)), was used in electrokinetic chromatography (EKC) to separate 15 kinds of phthalates (PAEs). The organic solvent modifier is a key factor for the separation of PAEs. With
- PMID 26212987
Japanese Journal
- Protective HSP70 Induction by Z-Ligustilide against Oxygen-Glucose Deprivation Injury via Activation of the MAPK Pathway but Not of HSF1
- Dietary Deficiency of Calcium and/or Iron, an Age-Related Risk Factor for Renal Accumulation of Cadmium in Mice
- Highlighted Paper selected by Editor-in-Chief : Borrelidin Isolated from Streptomyces sp. Inhibited Adipocyte Differentiation in 3T3-L1 Cells via Several Factors Including GATA-Binding Protein 3
- Matsuo Hirotaka,Kondo Yoshiyuki,Kawasaki Takashi [他]
- Biological
- NAID 40020599572
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Related Pictures
★リンクテーブル★
[★]
- 英
- biological factor
- 関
- 生体内因子、生体因子
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- 英
- biological factor
- 関
- 生物学的因子
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- 関
- biological factor
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- 関
- biol、biologic、biologically、biology、biotic、flesh、organism
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- 関
- biol、biological、biologically、biology、biotic、flesh、organism
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- 関
- actual、actually、in fact、in practice、indeed、practically
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- 関
- element、elementary、factorial、parameter