メチロフィルス、メチロフィラス、チロフィルス属、メチロフィラス属、Methylophilus属
English Journal
- Phyllosphere bacterial community of floating macrophytes in paddy soil environments as revealed by illumina high-throughput sequencing.
- Xie WY1, Su JQ2, Zhu YG3.
- Applied and environmental microbiology.Appl Environ Microbiol.2015 Jan;81(2):522-32. doi: 10.1128/AEM.03191-14. Epub 2014 Oct 31.
- The phyllosphere of floating macrophytes in paddy soil ecosystems, a unique habitat, may support large microbial communities but remains largely unknown. We took Wolffia australiana as a representative floating plant and investigated its phyllosphere bacterial community and the underlying driving fo
- PMID 25362067
- Oxygen availability is a major factor in determining the composition of microbial communities involved in methane oxidation.
- Hernandez ME1, Beck DA2, Lidstrom ME3, Chistoserdova L4.
- PeerJ.PeerJ.2015 Feb 24;3:e801. doi: 10.7717/peerj.801. eCollection 2015.
- We have previously observed that methane supplied to lake sediment microbial communities as a substrate not only causes a response by bona fide methanotrophic bacteria, but also by non-methane-oxidizing bacteria, especially by members of the family Methylophilaceae. This result suggested that methan
- PMID 25755930
- Evaluation of microbial diversity in sulfite-added and sulfite-free wine by culture-dependent and -independent methods.
- Takahashi M1, Ohta T2, Masaki K2, Mizuno A2, Goto-Yamamoto N2.
- Journal of bioscience and bioengineering.J Biosci Bioeng.2014 May;117(5):569-75. doi: 10.1016/j.jbiosc.2013.10.012. Epub 2013 Nov 14.
- The difference in microbiota including non-lactic acid bacteria, non-acetic acid bacteria, and wild yeast during winemaking and in the end-products between sulfite-added and sulfite-free wine, was investigated using polymerase chain reaction-denaturing gradient gel electrophoresis (PCR-DGGE) and a c
- PMID 24239025
Japanese Journal
- Evaluation of microbial diversity in sulfite-added and sulfite-free wine by culture-dependent and -independent methods(BREWING AND FOOD TECHNOLOGY)
- Takahashi Masayuki,Ohta Tami,Masaki Kazuo,Mizuno Akihiro,Goto-Yamamoto Nami
- Journal of bioscience and bioengineering 117(5), 569-575, 2014-05
- … and Methylophilus sp. …
- NAID 110009823132
- Bacterial Communities Constructed in Artificial Consortia of Bacteria and Chlorella vulgaris
- , ,
- Microbes and environments 25(1), 36-40, 2010-03-01
- … Ramlibacter sp., Methylophilus sp., and Rhizobiaceae bacterium were not. …
- NAID 10025921610
- Medium Composition Suitable for L-Lysine Production by Methylophilus methylotrophus in Fed-Batch Cultivation(BREWING AND FOOD TECHNOLOGY)
- Ishikawa Kohei,Toda-Murakoshi Yuriko,Ohnishi Fumito [他],Kondo Kazuya,Osumi Tsuyoshi,Asano Kozo
- Journal of bioscience and bioengineering 106(6), 574-579, 2008-12-25
- … L-Lysine production was investigated in fed-batch fermentation using L-lysine producer of Methylophilus methylotrophus. …
- NAID 110007021797
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- The world's first wiki where authorship really matters. Due credit and reputation for authors. Imagine a global collaborative knowledge base for original thoughts. The world's first wiki where authorship really matters (Nature Genetics ...
- "Methylophilus" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings). Descriptors are ... A genus of straight or slightly curved gram-negative rods occurring singly or in ...
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★リンクテーブル★
| リンク元 | 「メチロフィルス属」「メチロフィラス」「メチロフィルス」「メチロフィラス属」「Methylophilaceae」 |
| 拡張検索 | 「Methylophilus属」「Methylophilus methylotrophus」 |
「メチロフィルス属」
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「メチロフィルス」
「メチロフィラス属」
「Methylophilaceae」
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