WordNet

determine the sum of; "Add all the people in this town to those of the neighboring town" (同)tot, tot up, sum, sum_up, summate, tote up, add, add together, tally, add up
damage beyond the point of repair; "My son totaled our new car"; "the rock star totals his guitar at every concert"
add up in number or quantity; "The bills amounted to $2,000"; "The bill came to $2,000" (同)number, add up, come, amount
any of a large group of nitrogenous organic compounds that are essential constituents of living cells; consist of polymers of amino acids; essential in the diet of animals for growth and for repair of tissues; can be obtained from meat and eggs and milk and legumes; "a diet high in protein"
a small amount (especially of a drink); "a tot of rum"
used of automobiles; completely demolished; "the insurance adjuster declared the automobile totaled"

PrepTutorEJDIC

『総計の』,全体の / 『全くの』,完全な(absolute) / 『合計』,総額,総数,総量(sum) / …‘を'合計する / 合計…‘に'なる,総額が…‘に'のぼる(amount to)
蛋白(たんばく)質
幼児,小児 / (特に酒類の)少量,一杯,一口
…‘を'合計する《+up+名,+名+up》 / 合計(…に)なる《+up to+名》

全文を閲覧するには購読必要です。 To read the full text you will need to subscribe.

1. モノクローナル蛋白の認識 recognition of monoclonal proteins
2. 蛋白漏出性胃腸症 protein losing gastroenteropathy
3. 成人における尿蛋白排泄量の評価および非ネフローゼ域蛋白尿のみの評価 assessment of urinary protein excretion and evaluation of isolated non nephrotic proteinuria in adults
4. 鉄のバランス調節 regulation of iron balance
5. プロテインS欠乏症：臨床症状および診断 protein s deficiency clinical manifestations and diagnosis

Effect of 10MeV E-beam irradiation combined with vacuum-packaging on the shelf life of Atlantic salmon fillets during storage at 4°C.

Yang Z, Wang H, Wang W, Qi W, Yue L, Ye Q.SourceInstitute of Nuclear Agricultural Sciences, Key Laboratory of Nuclear Agricultural Sciences of Ministry of Agriculture and Zhejiang Province, Zhejiang University, Hangzhou 310029, China.
Food chemistry.Food Chem.2014 Feb 15;145:535-41. doi: 10.1016/j.foodchem.2013.08.095. Epub 2013 Sep 5.
Biochemical properties and gel-forming ability were investigated as a function of storage time to understand the effect of 10MeV electron linear accelerator irradiation, combined with vacuum-packaging changes, on Atlantic salmon fillets during cold storage at 4°C. The results showed that compared w
PMID 24128511

Antioxidant activity of penta-oligogalacturonide, isolated from haw pectin, suppresses triglyceride synthesis in mice fed with a high-fat diet.

Li T, Li S, Dong Y, Zhu R, Liu Y.SourceDepartment of Food Science, Liaoning University, Shenyang 110036, China. Electronic address: Ltp0401@126.com.
Food chemistry.Food Chem.2014 Feb 15;145:335-41. doi: 10.1016/j.foodchem.2013.08.036. Epub 2013 Aug 16.
To expand application of hawthorn (Crataegus pinnatifida Bge) fruit, the antioxidant and anti-lipidemic effects of haw pectin penta-oligogalacturonide (HPPS) prepared from hawthorn fruit were investigated in vitro and in mice. HPPS exhibited concentration-dependent scavenging activities against supe
PMID 24128486

ACE-inhibitory activity of enzymatic protein hydrolysates from lupin and other legumes.

Boschin G, Scigliuolo GM, Resta D, Arnoldi A.SourceLaboratory of Food Chemistry and Mass Spectrometry, Department of Pharmaceutical Sciences, Università degli Studi di Milano, via Mangiagalli 25, 20133 Milano, Italy. Electronic address: giovanna.boschin@unimi.it.
Food chemistry.Food Chem.2014 Feb 15;145:34-40. doi: 10.1016/j.foodchem.2013.07.076. Epub 2013 Jul 24.
The objective of this investigation was to compare the angiotensin converting enzyme (ACE)-inhibitory activity of the hydrolysates obtained by pepsin digestion of proteins of some legumes, such as chickpea, common bean, lentil, lupin, pea, and soybean, by using the same experimental procedure. The A
PMID 24128446

Two-step hydrolysis of rice (Oryza sativa) husk as treated by semi-flow hot-compressed water

Phaiboonsilpa Natthanon,Ogura Mai,Yamauchi Kazuchika,Rabemanolontsoa Harifara,Saka Shiro
Industrial Crops and Products 49, 484-491, 2013-08-00
… In addition, protein was found to some extent to be hydrolyzed by the hot-compressed water treatment and various amino acids to form the protein of rice husk were identified. … Some additional decomposition of lignin and protein was revealed at this stage as well. … In total, 96.1% of oven-dried extractives-free rice husk sample could be solubilized into cold and hot-compressed water. …
NAID 120005302076

鈴木康司,坂本幸平
茨城工業高等専門学校研究彙報 48, 35-39, 2013-03-01
… ArmX(hrcA regulon member) is a protein which regulates a role of total control of heat shock chaperone. … ArmX was recently discovered, so the specific role of this protein isn't determined in many bacteria. … putida KT2440 strain, and to ascertain the specific role of this protein, especially whether this protein has chaperone function. …
NAID 110009557243

Study protocol of the B-CAST study: a multicenter, prospective cohort study investigating the tumor biomarkers in adjuvant chemotherapy for stage III colon cancer

Ishiguro Megumi,Kotake Kenjiro,Nishimura Genichi,Tomita Naohiro,Ichikawa Wataru,Takahashi Keiichi,Watanabe Toshiaki,Furuhata Tomohisa,Kondo Ken,Mori Masaki,Kakeji Yoshihiro,Kanazawa Akiyoshi,Kobayashi Michiya,Okajima Masazumi,Hyodo Ichinosuke,Miyakoda Keiko,Sugihara Kenichi,兵頭一之介
BMC cancer 13, 149, 2013-03-00
… Protein expression of thymidine phosphorylase (TP), dihydropyrimidine dehydrogenase (DPD), epidermal growth factor receptor (EGFR), and vascular endothelial growth factor (VEGF) are evaluated using enzyme-linked immunosorbent assay (ELISA). …
NAID 120005246958