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Hayes JE, Feeney EL, Allen AL.SourceSensory Evaluation Center, College of Agricultural Sciences, The Pennsylvania State University, University Park PA 16802 United States ; Department of Food Science, College of Agricultural Sciences, The Pennsylvania State University, University Park PA 16802 United States.
Food quality and preference.Food Qual Prefer.2013 Dec;30(2):202-216.
In the last decade, basic research in chemoreceptor genetics and neurobiology have revolutionized our understanding of individual differences in chemosensation. From an evolutionary perspective, chemosensory variations appear to have arisen in response to different living environments, generally in
PMID 23878414

Bitter plants used as substitute of Cinchona spp. (quina) in Brazilian traditional medicine.

Cosenza GP, Somavilla NS, Fagg CW, Brandão MG.SourceDATAPLAMT, Museu de História Natural e Jardim Botânico, Universidade Federal de Minas Gerais, Brazil; Faculdade de Farmácia, Universidade Federal de Minas Gerais, Belo Horizonte, Brazil.
Journal of ethnopharmacology.J Ethnopharmacol.2013 Oct 7;149(3):790-6. doi: 10.1016/j.jep.2013.08.004. Epub 2013 Aug 9.
ETHNOPHARMACOLOGICAL RELEVANCE: Bitter tasting plant species are used as tonics and have been previously used to treat intermittent fevers in Brazil, the principal symptom of malaria. Many of these species were named quina and were used as substitutes of Cinchona spp., the source of quinine.AIM OF T
PMID 23933315

Enantioseparation of 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate tagged amino acids and other zwitterionic compounds on cinchona-based chiral stationary phases.

Hellinger R, Horak J, Lindner W.SourceInstitute of Analytical Chemistry, University of Vienna, Waehringerstrasse 38, 1090, Vienna, Austria.
Analytical and bioanalytical chemistry.Anal Bioanal Chem.2013 Oct;405(25):8105-20. doi: 10.1007/s00216-013-7121-9. Epub 2013 Jun 28.
The fluorescent tag 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate (AQC; AccQ Fluor reagent kit from Waters) is a commercial N-terminal label for proteinogenic amino acids (AAs), designed for reversed-phase separation and quantification of the AA racemates. The applicability of AQC-tagged AAs and A
PMID 23812855

Effect of Oxidized Arachidonic Acid and Hexanal on the Mouse Taste Perception of Bitterness and Umami

Yamaguchi Susumu,Fujiwara Hidenori,Tashima Ikukazu [他],IWANAGA Daigo,USHIO Hideki
Bioscience, biotechnology, and biochemistry 74(9), 1884-1890, 2010-09-23
… The addition of the water extract from oxidized AA or hexanal to a quinine hydrochloride (QHCl) solution decreased the anosmic mice licking frequency at several concentrations of QHCl. …
NAID 10027559648

Quinine-resistant Severe Falciparum Malaria Effectively Treated with Atovaquone and Proguanil Hydrochloride Combination Therapy

Uchiyama Hitoji,Okamoto Akio,Sato Katsuaki [他],YAMADA Tomohiro,MURAKAMI Sadatsugu,YONEDA Seiichi,KAJITA Yoshihiro,TEGOSHI Tatsuya,ARIZONO Naoki
Internal medicine 43(7), 624-627, 2004-07-01
… Treatment with oral quinine and minocycline was started after definitive diagnosis of falciparum malaria by blood smear. … When quinine treatment was changed to atovaquone/proguanil, his temperature dropped immediately and complete plasmodial elimination was confirmed on microscopic examination. …
NAID 10013350196