- 関
- low-fat
WordNet
- milk from which some of the cream has been removed
- unrefined in character; "low comedy"
- an air mass of lower pressure; often brings precipitation; "a low moved in over night bringing sleet and snow" (同)depression
- a low level or position or degree; "the stock market fell to a new low"
- used of sounds and voices; low in pitch or frequency (同)low-pitched
- very low in volume; "a low murmur"; "the low-toned murmur of the surf" (同)low-toned
- in a low position; near the ground; "the branches hung low"
- less than normal in degree or intensity or amount; "low prices"; "the reservoir is low"
- literal meanings; being at or having a relatively small elevation or upward extension; "low ceilings"; "low clouds"; "low hills"; "the sun is low"; "low furniture"; "a low bow"
- having an (over)abundance of flesh; "he hadnt remembered how fat she was"
- a soft greasy substance occurring in organic tissue and consisting of a mixture of lipids (mostly triglycerides); "pizza has too much fat"
- marked by great fruitfulness; "fertile farmland"; "a fat land"; "a productive vineyard"; "rich soil" (同)fertile, productive, rich
- lucrative; "a juicy contract"; "a nice fat job" (同)juicy
- having a relatively large diameter; "a fat rope"
- the syllable naming the fourth (subdominant) note of the diatonic scale in solmization
- British political cartoonist (born in New Zealand) who created the character Colonel Blimp (1891-1963) (同)David Low, Sir David Low, Sir David Alexander Cecil Low
PrepTutorEJDIC
- (高さ・位置が)『低い』,低い所にある / (価格・数量・程度などが)『低い』,少ない / (身分・地位などが)『低い』,卑しい / (人格・行為などが)『卑しい』,下劣な,下品な / 《補語にのみ用いて》(体が)『弱った』;元気のない,憂うつな / (供給が)不十分な;(…が)乏しい《+『in』(『on』)+『名』》 / (音・声が)低い,小さい / (生物が)下等な / 『低く』,低い所に / (価格・程度などが)『安く』,低く / 低い声(調子)で;静かに / 最低点,最低水準
- (牛の)モーという鳴き声 / (牛が)モーと鳴く
- 『脂肪』,脂肪分 / (動物の)あぶら身 / (料理用の)油,ヘット / 肥満,太り過ぎ / 『太った』,肥満した / 『脂肪の多い』 / たっぷりとはいった,分厚い / もうかる / (土地が)肥えた / …‘を'太らせる / ふとる,肥える
- ファ(全音階の第4音)
- 宿命の,破滅を運命づけられた,運のつきた
Wikipedia preview
出典(authority):フリー百科事典『ウィキペディア(Wikipedia)』「2013/07/11 19:49:58」(JST)
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A "low fat" child's meal from Burger King, with "apple fries" replacing fried potato chips, and a serving of macaroni and cheese as its main dish
Diet food (or dietetic food) refers to any food or drink whose recipe has been altered in some way to make it part of a body modification diet. Such foods are usually intended to assist in weight loss or a change in body type, although bodybuilding supplements are designed to aid in gaining weight or muscle.
Contents
- 1 Terminology
- 2 Process
- 3 Controversy
- 4 See also
- 5 References
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Terminology[edit]
In addition to diet other words or phrases are used to identify and describe these foods including light, zero calorie, low calorie, low fat, no fat and sugar free. In some areas use of these terms may be regulated by law. For example in the U.S. a product labeled as "low fat" must not contain more than 3 grams of fat per serving; and to be labeled "fat free" it must contain less than 0.5 grams of fat per serving.[1]
Process[edit]
The process of making a diet version of a food usually requires finding an acceptable low-food-energy substitute for some high-food-energy ingredient. This can be as simple as replacing some or all of the food's sugar with a sugar substitute as is common with diet soft drinks such as Coca-Cola (for example Diet Coke). In some snacks, the food may be baked instead of fried thus reducing the food energy. In other cases, low-fat ingredients may be used as replacements.
In whole grain foods, the higher fiber content effectively displaces some of the starch component of the flour. Since certain fibers have no food energy, this results in a modest energy reduction. Another technique relies on the intentional addition of other reduced-food-energy ingredients, such as resistant starch or dietary fiber, to replace part of the flour and achieve a more significant energy reduction.[2]
Controversy[edit]
In diet foods[3] which replace the sugar with lower-food-energy substitutes, there is some controversy based around the possibility that the sugar substitutes used to replace sugar are themselves harmful. Even if this question is satisfactorily resolved (which remains unlikely at this time[4]), the question still remains as to whether the benefits of food energy reduction would outweigh the potential loss.
In many low-fat and fat-free foods the fat is replaced with sugar, flour, or other full-food-energy ingredients, and the reduction in food energy value is small, if any.[5] Furthermore, an excess of digestible sugar (as well as an excess of any macronutrient) is stored as fat. This unhealthy weight gain is only aided by the effects of preservatives and additives present in the food which are not accounted for in the 'diet food' label. [6]
See also[edit]
- Calorie restriction diet
- Dieting
- Low GI diet
- Low-carbohydrate diet
- Olestra
- Online weight loss plans
- Negative calorie beverage
References[edit]
- ^ Definitions of Nutrient Content Claims, U.S. Food and Drug Administration
- ^ "Resistant starch replacement system". Fibergourmet.com. 2008-07-01. Retrieved 2011-12-18.
- ^ Diet and good food, National Health Service
- ^ "Welcome to DietPedia - The Diet Encyclopedia". Dietpedia.com. Retrieved 2011-12-18.
- ^ Fat-Free vs. Regular Calorie Comparison, U.S. Food and Drug Administration
- ^ IFIC. Food Additives Nutrition - Nutrition, Function, Side Effects - NY Times Health Information. Available from: http://health.nytimes.com/health/guides/nutrition/food-additives/overview.html
UpToDate Contents
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English Journal
- Prediction of the intramuscular fat content in loin muscle of pig carcasses by quantitative time-resolved ultrasound.
- Lakshmanan S, Koch T, Brand S, Mannicke N, Wicke M, Morlein D, Raum K.SourceJulius Wolff Institute & Berlin-Brandenburg School for Regenerative Therapies, Charite - Universitatsmedizin Berlin, Germany.
- Meat science.Meat Sci.2012 Jan;90(1):216-25. Epub 2011 Jul 18.
- A novel method for non-destructive intramuscular fat (IMF) estimation via spectral ultrasound backscatter analysis of signals obtained from pig carcasses early post mortem is described. A commercial hand-held ultrasound device (center frequency: 2.7MHz) was modified to focus the sound beam to the lo
- PMID 21816544
- Estrogen inhibits the effects of obesity and alcohol on mammary tumors and fatty liver.
- Hong J, Holcomb VB, Kushiro K, Nunez NP.SourcePrinceton University, Department of Molecular Biology, Princeton University, Princeton, NJ 08544, USA.
- International journal of oncology.Int J Oncol.2011 Dec;39(6):1443-53. doi: 10.3892/ijo.2011.1162. Epub 2011 Aug 17.
- The risk of developing breast cancer and fatty liver is increased by alcohol consumption. The objective of the present study was to determine if obesity and exogenous estrogen supplementation alter the effects of alcohol on mammary tumorigenesis and fatty liver. Ovariectomized female mice were (1) f
- PMID 21850368
Japanese Journal
- 高帯域と低遅延を両立するFat Tree結線方式の提案
- 中島 耕太,成瀬 彰,住元 真司,久門 耕一
- 情報処理学会研究報告. [ハイパフォーマンスコンピューティング] 2011-HPC-130(48), 1-8, 2011-07-20
- … 本稿では,全対全通信時の経路競合を避けつつ平均ホップ数を削減する Fat Tree の結線方法を提案する.Fat Tree は,Fully Bisectional Bandwidth を保証するネットワークであり,高い帯域を実現できる.一方,ネットワークの規模が大きくなるとノード間の平均ホップ数が増加するため,遅延が大きくなる.そこで,全対全通信時におけるシフト通信パターンの規則性に着目し,全対全通信時の経路競合を抑止しつつ,少な …
- NAID 110008583404
- CpG methylation in the hexamerin 110 gene in the European honeybee, Apis mellifera
- Ikeda Takashi,Furukawa Seiichi,Nakamura Jun,Sasaki Masami,Sasaki Tetsuhiko,古川 誠一
- Journal of insect science 11(74), 1-11, 2011-06
- … Low levels of this transcript were also detected in adult fat bodies, and the expression level was higher in the queen than in the worker. … Bisulfite sequencing revealed that the Hex110 gene is overall methylated at a low level, with a limited number of CpG sites methylated at relatively high levels. …
- NAID 120003204180
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★リンクテーブル★
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- 関
- low fat
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- 関
- deficient、inadequate、insufficiency、insufficient、insufficiently、poorly、scanty
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脂肪