WordNet
- lactic acid bacteria and important pathogens; bacteria that ferment carbohydrates chiefly into lactic acid (同)family Lactobacillaceae, Lactobacteriaceae, family Lactobacteriaceae
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出典(authority):フリー百科事典『ウィキペディア（Wikipedia）』「2015/07/10 09:41:20」(JST)
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English Journal
- Probiotics are a good choice in remission of inflammatory bowel diseases: A meta analysis and systematic review.
- Ganji-Arjenaki M1, Rafieian-Kopaei M1.
- Journal of cellular physiology.J Cell Physiol.2018 Mar;233(3):2091-2103. doi: 10.1002/jcp.25911. Epub 2017 May 3.
- PMID 28294322
- Redefining the effect of salt on thermophilic starter cell viability, culturability and metabolic activity in cheese.
- Hickey CD1, Fallico V2, Wilkinson MG3, Sheehan JJ4.
- Food microbiology.Food Microbiol.2018 Feb;69:219-231. doi: 10.1016/j.fm.2017.08.015. Epub 2017 Aug 23.
- PMID 28941905
- Impact of growth temperature on exopolysaccharide production and probiotic properties of Lactobacillus paracasei strains isolated from kefir grains.
- Bengoa AA1, Llamas MG2, Iraporda C1, Dueñas MT2, Abraham AG3, Garrote GL4.
- Food microbiology.Food Microbiol.2018 Feb;69:212-218. doi: 10.1016/j.fm.2017.08.012. Epub 2017 Aug 19.
- PMID 28941904
Japanese Journal
- Adansonの思想,Similarity ValueおよびCenter Speciesの概念よりみた微生物の相互関係と分類-4-Streptococceae族とLactobacilleae族,Propionibacterieae族との関係
- 林 江澤 [他],三村 迪子,中部 裕子
- 日本細菌学雑誌 23(3), 184-190, 1968
- … Taxonomy and reorientation for family Lactobacillaceae and family Propionibacteriaceae (Bergey's Manual) were studied from the view point of Adanson's theory, Sneath's similarity value and Hayashi's (one of the authors) concept of center species which was calculated from reciprocal mean similarity value. … Tribe Lactobacilleae and tribe Propionibacterieae should be proper to constitute family Lactobacillaceae.10. …
- NAID 130001382910
- Adanson の思想, Similarity Value および Center Species の概念よりみた微生物の相互関係と分類(第 4 報) : Streptococceae 族と Lactobacilleae 族, Propionibacterieae 族との関係
- 林 江沢,三村 迪子,中部 裕子
- 共立薬科大学研究年報 12, 96-105, 1967-05-20
- … Studies on the taxonomy and reorientation for family Lactobacillaceae and family Propionibacteriaceae (Bergey's Manual) was performed from the view point of Adanson's thinking, Sneath's similarity value and the author's (Hayashi) concept of center species which was calculated from reciprocal mean similarity value. … 9) Tribe Lactobacilleae and tribe Propionibacterieae should be proper to constitute one family Lactobacillaceae. …
- NAID 110000058337
- 耐塩性乳酸菌Tetracoccus soyaeによるグルコン酸の生成について : (第1報)グルコン酸の生成条件
- 大亦 正次郎 [他],沢 純彦,木村 修吉
- 醗酵工學雑誌 45(3), 218-225, 1967-03-25
- … Ueno and Omata was isolated in 1961 from Soy-sauce mash (Ueno, Omata, 1961) and is regarded as halo-tolerant, gram-positive, catalase-positive and tetrad-forming cocci which is considered to be facultative anaerobic and members of the family Lactobacillaceae.When grown in rich carbohydrate media under static condition, this organism is known to exhibit a homolactic fermentation pattern.There is little information available on the metabolism of this organism. …
- NAID 110002854821
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