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1. 食物アレルギーに対する経口免疫療法oral immunotherapy for food allergy [show details]
…studies are desensitization and SU. Desensitization to a regular serving size of the food is tested with an oral food challenge (OFC) while continuing maintenance dosing. SU is tested with an OFC to the food …
2. 血清アミラーゼまたは血清リパーゼの上昇が認められる患者へのアプローチapproach to the patient with elevated serum amylase or lipase [show details]
3. 成人の臨床検査基準値laboratory test normal reference ranges in adults [show details]
…units/L; 40 to 70 microg/dL ; 23.5 to 41.1 micromol/L (SI) 25 to 125 units/L (80 to 180 [Somogyi] units/dL) Female: 30 to 200 ng/dL ; 1 to 7 nmol/L (SI) Male: 40 to 150 ng/dL ; 1.4 to 5.2 nmol/L…
4. 食物アレルギーの新規治療法：特異的免疫療法と非特異的免疫療法investigational therapies for food allergy immunotherapy and nonspecific therapies [show details]
…dose, which ranged from 5 to 20 mg for peanut studies), and the rate of sustained unresponsiveness (SU, tolerate ingestion of the full challenge dose after avoiding the food for four to eight weeks after …
5. 微細重複症候群microduplication syndromes [show details]
…the Sotos syndrome critical region that contains the Sotos syndrome gene, nuclear receptor-binding Su-var, enhancer of zeste, and trithorax domain protein 1 (NSD1). The 5q35 microduplication syndrome is…